Food & Beverage Attendant - Flexible Resort Shifts

Smoky Mountain Resorts

Pigeon Forge (TN)

On-site

USD 17,000 - 22,000

Full time

5 days ago
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Benefits offered by this job

401k with 4% company match
Health, dental, and vision insurance
Paid Time Off
Sick Time
Tuition Reimbursement
Employee Discounts

Job summary

Smoky Mountain Resorts in Tennessee is seeking a Food & Beverage Attendant to deliver exceptional guest experiences across four outlets. The role emphasizes food safety, accuracy, and friendly service in a family-focused resort environment.

Responsibilities include taking orders, preparing items, and guiding guests through cashless payments while maintaining high cleanliness and safety standards. Experience in hospitality and ServSafe/ABC compliance are valued.

Qualifications

  • Excellent customer service and guest interaction skills.
  • Ability to work in a fast-paced hospitality environment.
  • Strong verbal and written communication in English.

Responsibilities

  • Take and fulfill food and beverage orders and serve items per recipe and SOPs.
  • Complete orders promptly to meet demand and occupancy levels.
  • Maintain food safety and sanitation according to policy and ServSafe guidelines.
  • Comply with ABC licensing rules where applicable, especially for alcohol service.
  • Instruct guests on cashless payment systems and ensure smooth checkout.
  • Create a safe, friendly environment for families and guests.
  • Multitask effectively with fellow team members and handle guest concerns promptly.
  • Follow safety regulations and company operating policies.

Skills

English language fluency
Customer service
Communication
Teamwork

Education

High school diploma or equivalent

Job description

Smoky Mountain Resorts in Tennessee is seeking a Food & Beverage Attendant to deliver exceptional guest experiences across four outlets. The role emphasizes food safety, accuracy, and friendly service in a family-focused resort environment.

Responsibilities include taking orders, preparing items, and guiding guests through cashless payments while maintaining high cleanliness and safety standards. Experience in hospitality and ServSafe/ABC compliance are valued.

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