Guest-Centric Food & Beverage Attendant

Grandfather Mountain; North Carolina; Vor Ort; USD 17.000 - 25.000; Vollzeit

Zusammenfassung

Grandfather Mountain is seeking a friendly Food & Beverage Attendant to deliver welcoming service across our dining areas. You will greet guests, take orders, help with food preparation and cash handling, and work to ensure every guest has a positive experience.

This role requires teamwork in a fast-paced setting, reliability to maintain a year-round schedule including weekends and holidays, and adherence to safety and sanitation standards.

Qualifikationen

• Prior cashier, customer service, restaurant or food service experience is preferred but not required.
• Provide friendly and professional customer service.
• Work effectively as part of a team in a fast-paced environment.
• Be dependable and willing to learn a variety of food and beverage duties.
• Follow instructions, safety procedures, and food handling guidelines.
• Weekend and holiday availability.
• Year-round regular work schedule.

Aufgaben

• Greet guests in a friendly and professional manner.
• Take guest orders accurately and efficiently.
• Respond to guest needs and ensure a positive overall experience.
• Operate cash registers and point-of-sale systems, including handling cash and other forms of payment.
• May involve preparing and cooking food.
• Maintain clean and organized food preparation, service, dining, and work areas.
• Restock food, beverages, supplies, and other materials as needed throughout the day.
• Follow established food safety, sanitation, and cleanliness standards.
• Designated opening/closing procedures.
• Work cooperatively with fellow employees and other departments to provide excellent guest service.
• Assist with inventory counts.
• Perform other food and beverage duties as assigned by the Manager or Assistant Manager.

Kenntnisse

Customer service

Teamwork

Dependability

Safety procedures

Jobbeschreibung

Grandfather Mountain is seeking a friendly Food & Beverage Attendant to deliver welcoming service across our dining areas. You will greet guests, take orders, help with food preparation and cash handling, and work to ensure every guest has a positive experience.

This role requires teamwork in a fast-paced setting, reliability to maintain a year-round schedule including weekends and holidays, and adherence to safety and sanitation standards.