Food & Beverage Attendant

Give Kids The World, Inc.; Kissimmee (FL); On-site; USD 17,000 - 22,000; Part time

Job summary

The Food & Beverage Attendant at Give Kids The World, Inc. supports families by serving meals, stocking lines, and maintaining clean dining areas in a fast-paced hospitality environment in Kissimmee, Florida.

This part-time role emphasizes guest service, teamwork, and safety with daily duties across service and logistics. You'll assist with meal service for volunteers and guests, help with setup and breakdown, and communicate needs to management while upholding our core values and standards.

Qualifications

• High school diploma or higher required.
• Must be able to speak, read, and write English.
• Ability to work in a fast-paced hospitality setting.

Responsibilities

• Serve guests and assist with feeding volunteers.
• Stock serving lines and maintain clean service areas.
• Assist with setup and breakdown of dining areas.
• Provide excellent guest service from arrival to check-in.
• Communicate kitchen needs to management.
• All other duties as assigned.

Skills

Service excellence

Organizational skills

Punctuality

Multitasking

Team spirit

English proficiency

Education

High School Diploma or greater

Job description

Food & Beverage Attendant# Food & Beverage AttendantGive Kids The World - Kissimmee, FL 34746## OverviewPosition TypePart TimeJob ShiftAnyCategoryHospitality - Hotel## Description**SUMMARY OF OVERALL PURPOSE**The Food& Beverage Attendant performs a wide variety of job duties ranging from but not limited to serving, transporting food from storage to the service lines, cleaning, and providing assistance to families all while adhering to the Core Values and Operating Principles of The Village.**KEY ACCOUNTABILITIES****Serving*** Provide guidance and support to food serving Volunteers.* Assist with serving food as needed.* Stock food court serving lines with clean/sanitized dishes, utensils, etc. as needed.**Support*** Assist with receiving food products as needed.* Assist with the set-up and breakdown of dining areas as directed.* Communicate kitchen needs to the Food & Beverage management.**Guest Service*** Ensure the guest experience from arrival, greeting and check-in is delivered with service excellence.* Coordinate the fulfillment of special need requests.* Ensure the presentation of food items meets the requirements.**All other duties as assigned.****PHYSICAL DEMANDS OUTSIDE NORMAL WORK ENVIRONMENT*** Regularly required to walk, stand, bend, stoop, reach, balance, use hands and arms for extended periods of time.* Work in all weather conditions.* Ability to lift up to 50+ pounds, unassisted.* Ability to work a flexible schedule, to include rotating shifts, nights, weekends and/or extended hours of work.## Qualifications**SKILLS, COMPETENCIES, EDUCATION AND EXPERIENCE*** Committed to quality, safety, show and service excellence for all guests.* Strong organizational skills and detail oriented.* Punctual and reliable.* Ability to multitask in a fast-paced environment.* Able to work in a team.* Must be able to speak, read and write English.* Must meet acceptable attendance and punctuality requirements, which are essential functions for the position.* High School Diploma or greater.* Ability to operate a motorized vehicle, including battery operated golf cart, prefferred.* Valid driver's license and clean driving record, preferred.* ServSafe training, preferred.