Food & Beverage

Valleyfair LLC

Shakopee (MN)

On-site

USD 19,036 - 27,112

Part time

14 days+

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Job summary

Valleyfair LLC in Minnesota is seeking a friendly food service team member to prepare and serve food and beverages and provide attentive guest service. You will assist guests, handle orders, and process payments at the point of sale.

Responsibilities include maintaining clean prep areas, restocking supplies, and supporting team members. Training for ServSafe will be provided; flexibility for weekends/holidays is expected.

Qualifications

  • Experience in food service is preferred.
  • Willingness to follow food safety guidelines and pass ServSafe training.
  • Good customer service skills.
  • Ability to handle payment terminals and operate a POS system.
  • Strong communication and teamwork abilities.
  • Attention to cleanliness and hygiene standards.
  • Availability to work flexible hours, including weekends and holidays.

Responsibilities

  • Prepare and serve food and beverages to guests.
  • Maintain cleanliness and hygiene in food preparation areas using cleaners (training provided).
  • Handle ordering and process transactions accurately.
  • Restock supplies and ingredients as needed.
  • Provide excellent customer service with a positive attitude.

Skills

Food service exp
Customer service
Cash handling
Teamwork
Hygiene
Flexible hours

Education

ServSafe training

Job description

Overview:

WAGE: $16.75/ hour (Age 16+)

Serve up delicious food and drinks, adding flavor and fun to our guests' park experience!

Responsibilities:
  • Prepare, and serve food and beverages to guests.
  • Maintain cleanliness and hygiene in food preparation areas by using chemical cleaners (training provided).
  • Handle ordering and processing transactions accurately.
  • Restock supplies and ingredients as needed.
  • Provide excellent customer service with a positive attitude.
Qualifications:
  • Previous food service experience preferred
  • Willingness to learn and follow food safety guidelines and pass ServSafe (training provided)
  • Good customer service skills
  • Ability to handle payment terminals and operate a point-of-sale system (training provided)
  • Strong communication and teamwork abilities
  • Attention to cleanliness and hygiene standards
  • Availability to work flexible hours, including weekends and holidays
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