Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.
Second Harvest Food Bank in Springfield, Ohio is seeking a Food Bank Delivery Driver (non-CDL) to safely operate refrigerated cargo vans and box trucks, picking up donations and delivering to pantries and partner sites.
This full-time, hourly role emphasizes customer service, teamwork, and reliable schedules, with a Monday–Friday routine, occasional early starts, and potential event support; you’ll help move food to families and strengthen the community.
Every day, thousands of pounds of food move through Second Harvest Food Bank on their way to families, seniors, children, and neighbors experiencing food insecurity. As a Food Bank Delivery Driver, you’ll be the critical link connecting donated food with the people who need it most.
This isn’t a typical driving job.
One stop might be collecting a generous donation from a local retailer. The next could be delivering food to a community pantry serving hundreds of families. Every route helps strengthen our community and put nutritious food on tables throughout the region.
If you enjoy being on the road, take pride in safe driving, value customer service, and want a job with purpose, we’d love to meet you.
Second Harvest Food Bank is committed to providing food, hope, and dignity throughout Champaign, Clark, and Logan Counties. As a Delivery Driver, you’ll be one of our most visible ambassadors in the community, building relationships with donors, partner agencies, volunteers, and neighbors while helping advance our mission every day.
You’ll safely operate refrigerated cargo vans and non‑CDL box trucks (up to 26 feet long) to transport food and supplies throughout the community. Responsibilities include:
Our drivers interact with donors, agency partners, volunteers, and community members every day. You’ll help build lasting relationships by:
At Second Harvest, everyone helps achieve the mission.
You’ll have opportunities to:
We’re seeking someone who is dependable, safety‑focused, and committed to service.
You are someone who:
This position typicallty works Monday through Friday, generally from 8:00 a.m. to 4:30 p.m., though some pickup and delivery routes may start as early as 6:00 a.m. Occasional evening or weekend work may be needed to support distributions, food drives, special events, or operational needs.
This is a hands‑on role that includes:
Every truckload matters.
Every delivery helps ensure food reaches people who need it most.
If you’re looking for a career where your work has a direct and visible impact on the community, Second Harvest Food Bank offers the opportunity to drive meaningful change every single day.