Food and Nutritional Services Coordinator

Lifepoint Health®

Hancock Township (MI)

On-site

USD 40,000 - 60,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Comprehensive medical, dental, and vision coverage
Paid family leave and paid time off
401(k) retirement package with company match
Free gym memberships
Tuition assistance for higher education

Job summary

Lifepoint Health® in Hancock Township is looking for a Food & Nutritional Services Coordinator to manage communications and oversee dietary needs for patients. Applicants should have a High School Diploma and supervisory experience in a healthcare setting.

The role includes creating staff schedules, maintaining meal tallies, and ensuring food safety protocols are followed. Comprehensive benefits and opportunities for professional development are offered.

Qualifications

  • Two years of experience in a supervisory role required.
  • Two years of experience as a cook in a healthcare setting.
  • Ability to be ServSafe Certified within 3 months of hire.

Responsibilities

  • Manage communication between departments providing patient services.
  • Create staff schedule according to patient census.
  • Maintain tallies for all patient meals.

Skills

Supervisory skills
Customer service
Communication
Knowledge of nutrition
Food safety

Education

High School Diploma

Job description

How You'll Contribute
  • Responsible for communication between the nursing units, Food and Nutrition Services and other departments providing customer and patient services
  • Maintains knowledge and skills necessary to provide patient care based on physical, psychological, educational, safety and related criteria for the neonate, infant child, adolescent, adult and geriatric population
  • Maintains tallies for all patient meals
  • Creates staff schedule according to patient census
  • Reacts to changes to ensure efficient timing of services and accuracy of doctor's orders for modified diets, tube feedings, etc.
  • Unloads and organizes stock from vendors as needed
  • Familiar with diet restrictions to ensure optimal patient care
  • Adheres to Food and Nutrition Services policies and procedures
  • Manages hostess and food service workers under supervision
  • Orients and mentors new staff members
  • Follows standard precautions using personal protective equipment as necessary
  • Fills in for other positions as needed
  • Performs cash handling, safety audits, and HACCP temps.
Why join us
  • Comprehensive Benefits: Multiple levels of medical, dental and vision coverage for full-time and part-time employees.
  • Financial Protection & PTO: Life, accident, critical illness, hospital indemnity insurance, short- and long-term disability, paid family leave and paid time off.
  • Financial & Career Growth: Higher education and certification tuition assistance, loan assistance and 401(k) retirement package and company match.
  • Employee Well-being: Mental, physical, and financial wellness programs (free gym memberships, virtual care appointments, mental health services and discount programs).
  • Professional Development: Ongoing learning and career advancement opportunities.
What We're Looking For
Food & Nutritional Services Coordinator
  • Education: High School Diploma required.
Requirements
  • Two years of experience in a supervisory role required
  • Two years of experience as a cook, planning patient menus, diet changes and general patient services in a healthcare setting, to include a hospital, extended care facility, or other quality food service operation
  • Dietary Manager Certification preferred but not required
  • Ability to be ServSafe Certified within 3 months of hire. Also must re-certify every 3 years.
  • Knowledge and experience with basic principles of nutrition as they are related to modified dietary requirements preferred
  • Knowledge of food sanitation and safety (HACCP Servsafe Certificate)
  • Knowledge of food quality through the use of established procedures and guidelines
  • Excellent customer service skills including effective listening skills
EEOC Statement

UP Health- Portage is an Equal Opportunity Employer. Marquette General Hospital is committed to Equal Employment Opportunity for all applicants and employees and complies with all applicable laws prohibiting discrimination and harassment in employment.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Food and Nutritional Services Coordinator
Food and Nutritional Services Coordinator

Memorial Physician Practices • Michigan

On-site
USD 45,000 - 60,000
Medical, dental, and vision coverage
Life, accident, and disability insurance
Paid family leave and time off
+2
Food and Nutritional Services Worker
Food and Nutritional Services Worker

Memorial Physician Practices • Michigan

On-site
Comprehensive Benefits
PTO & Insurance
Tuition Assistance
+2
NUTRITIONAL SERVICES SPECIALIST
NUTRITIONAL SERVICES SPECIALIST

MCKENZIE HEALTH SYSTEM • Sandusky (OH)

On-site
USD 32,000 - 46,000
Chef / Cook
Chef / Cook

The Alden Network • Huntley (IL)

On-site
USD 17,000 - 25,000
Paid Holidays
Paid Sick Time
Paid Time Off
+5
Nutritional Services Support Full Time
Nutritional Services Support Full Time

United Surgical Partners International • Oklahoma City (OK)

On-site
USD 28,000 - 36,000
Medical coverage
Dental coverage
Vision coverage
+9
Clinical Dietitian
Clinical Dietitian

Memorial Physician Practices • Marquette (MI)

On-site
USD 65,000 - 85,000
Health insurance
401K Benefits
Paid Time Off
+2
Coordinator- Food Services (Full time- 11am-7:30pm)
Coordinator- Food Services (Full time- 11am-7:30pm)

Munson Healthcare • Grayling (MI)

On-site
USD 40,000 - 55,000
Tuition reimbursement
Full benefits
Paid holidays
+2
Chef / Cook
Chef / Cook

The Alden Network • Chicago (IL)

On-site
USD 22,000 - 28,000
Paid Holidays
Paid Sick Time
Paid Time Off
+5
Team Lead-Food and Nutrition
Team Lead-Food and Nutrition

Indiana University Health • Avon (IN)

On-site
USD 42,000 - 52,000
Nutrition Services Supervisor
Nutrition Services Supervisor

OhioHealth • Marion (OH)

On-site
USD 65,000 - 75,000