Food and Beverage Supervisor - Hilton Columbus Downtown

Hilton Worldwide, Inc.; Columbus (OH); On-site; USD 45,000 - 60,000; Full time

Job summary

Join Hilton as a Food and Beverage Supervisor in Columbus, where you'll thrive in a dynamic environment dedicated to exceptional guest experiences. Your leadership and commitment to quality will inspire a passionate team in delivering outstanding service and managing restaurant operations effectively.

Benefits

Worldwide travel discounts

DailyPay

FREE parking or discounted bus pass

Shift meals

Paid time off starting on first day

Qualifications

• Demonstrates Hilton's values including hospitality, integrity, and ownership.
• Effective team player with strong leadership abilities.
• Focus on delivering exceptional guest experiences.

Responsibilities

• Supervise and train team members in restaurant operations.
• Manage inventory and ensure compliance with health standards.
• Support team members in addressing guest inquiries and complaints.

Skills

Customer Focus

Adaptability

Integrity

Leadership

Dependability

Job description

Nestled in the heart of the Short North Arts District, connected to the Greater Columbus Convention Center, our hotel boasts two towers with 1,000 guest rooms, 75,000 square feet of event space and several unique dining experiences.

The Hilton Columbus Downtown is currently seeking a F&B Supervisor (Full Time)to work at our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality!

Check us out: Hilton Columbus|Food & Drink

We offer amazing benefits such as worldwide travel discounts, DailyPay, FREE parking or discounted bus pass, shift meals, paid time off starting on your first day, and much more!

What will I be doing?

As aFood and Beverage Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operations
• Monitor, observe and assist in evaluating team member performance
• Support and assist team members in handling guest inquiries and requests and in resolving guest complaints
• Ensure compliance with health, safety, sanitation and alcohol awareness standards
• Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly
• Assist in monitoring inventory and inventory control

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!