Food and Beverage Supervisor

Snow King; Texas; On-site; USD 30,000 - 50,000; Full time

Job summary

Join a vibrant team at an innovative hospitality company where your passion for food and service can shine! As a Food and Beverage Supervisor, you'll play a crucial role in creating memorable experiences for guests while leading a dynamic team. This position offers opportunities for growth, including training for managerial roles. You'll be part of an environment that values employee development and well-being, with perks like comprehensive health benefits, discounts, and ongoing training. If you're ready to make a difference in the hospitality industry and thrive in a fast-paced setting, this is the place for you!

Benefits

Medical Insurance

Dental Insurance

401K Match

Paid Time Off

Employee Assistance Program

Companywide Hotel Room Discounts

Partnerships with Major Retailers

Qualifications

• 2-4 years of food service experience required.
• Engaging personality and excellent communication skills are essential.

Responsibilities

• Lead and engage team members in food and beverage operations.
• Ensure quality standards for food, beverage, and service are met.
• Assist in hiring and training food and beverage personnel.

Skills

Food Service Experience

Communication Skills

Knowledge of Wine, Beer, Cocktails

Ability to Work Under Pressure

Engaging Personality

Education

TABC Certification

Food Handlers Certification

Job description

Property

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.

Location Description

Come be a part of something bigger! Pyramid Global Hospitality is a strong believer in offering our employees Work-Life Effectiveness through practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:

1. Full Time employees have access to Medical and Dental insurance to fit your needs
2. Pyramid Global Learning (You can grow both personally and professionally through on-line webinars and self-study courses)
3. 401K match (Let us help you build your financial future)
4. Companywide Hotel Room Discounts (Who doesn’t love to get away)
5. Paid Time Off
6. Employee Assistance Program (We are here to support you)
7. Employee family events (bring the kids!)
8. Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few

Join the Margaritaville Lake Resort, Lake Conroe | Houston and love where you work! It's the first Margaritaville in Texas and we welcome you to the one and only lake resort on Lake Conroe in Montgomery, Texas.

Overview

LandShark Bar & Grill is inspired by the traditional beach bars of the Atlantic Coast, LandShark Bar & Grill offers an intoxicating mix of fantastic food, signature drinks, and laid-back fun.

License to Chill Café & Bar is a destination unto itself, offering elevated dining with floor-to-ceiling windows and an outdoor terrace overlooking the resort's lush lagoon water park and beautiful Lake Conroe.

Joe Merchant’s Coffee & Provisions stocks all the food, drink and Starbucks Coffee options you need to power your day, also featuring made-to-order pizzas for those late night cravings!

Boathouse Bar & Lounge offers pub style offerings and live music experience above the standard dive bar.

Lone Palm Pool Bar: Enjoy classic American beach food, sip on a cocktail, or choose from a variety of beers and signature frozen concoctions.

5 o’Clock Somewhere Bar: This swim-up rustic pool bar runs on island time and serves tasty bar bites, tropical drinks, good times, and breathtaking sunsets daily.

Playin’ A Round Café: Fuel up and take a load off after a round of golf at The Golf Club at Margaritaville Lake Resort.

We are looking for a highly motivated and analytical individual to join our team as Food and Beverage Supervisor. This individual is a proactive solution seeker, they lead by example, don’t settle for the normal, and continuously encourage and engage their team members. They will assist in providing the leadership required to achieve the fiduciary and quality goals for the Food and Beverage operation. They will ensure the effective and efficient operation of all facets of the Food and Beverage operation, while improving on the current model and will be responsible for managing in a manner consistent with the mission, operating philosophy, standards, and values of the Pyramid Global Hospitality.

Your Role:

• Attend weekly meetings, relaying information about upcoming events to staff under his/her supervision.
• Supply information about the capabilities and programs to other departments and clients or potential clients.
• Respond to needs and requests of guests and potential guests.
• Ensure that implementation and maintenance of standards of food, beverage and service quality are commensurate with a first-class operation.
• Implement effective cost controls for food, beverage and labor.
• Utilize the systems for inventory, receiving and product utilization (product cost).
• Lead by following the standards of productivity for food & beverage personnel.
• Create a comfortable atmosphere to encourage committed and loyal employees.
• Assist with hiring and training programs for food and beverage personnel.
• Assist in the other Food and Beverage outlets in whatever capacity needed.

Qualifications

Opportunity for Growth: This position has the potential for growth for Outlet Team Members to have the opportunity to receive training to become an AHLA Hotel Supervisor Certification leading to managerial positions. As you demonstrate your skills and commitment, you can elevate your role within our organization.

• TABC and Food Handlers Certification REQUIRED.
• Someone with an engaging and welcoming personality.
• Someone with 2-4 years of food service experience.
• Someone with knowledge of wine, beer, cocktails, and spirits.
• Someone who can work under pressure in a fast-paced environment.
• Someone with a passion for creating an exceptional experience for all guests.
• Someone with excellent communication skills.
• At least 18 years of age.

ENVIRONMENT: Inside and Outdoor outlets standing on hard floors. Work entails varying conditions of noise levels, temperature, and air humidity levels. Outdoors, some exposure to extreme and inclement weather.

PHYSICAL REQUIREMENTS:

• Constant standing and occasional walking, bending, and reaching.
• Manual dexterity of hand and fine motor skills in order to use all kitchen equipment, i.e., knives, spoons, spatulas, tongs, etc.
• Ability to grasp, lift and/or carry, or otherwise, move or push/pull goods up to 50 lbs or a maximum of 200 lbs on a hand cart/truck.
• Ability to strictly follow all sanitation, safety and cleaning schedules practicing clean-as-you-go techniques.

The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified.