Food and Beverage Supervisor

Remington Hospitality; Los Angeles (CA); On-site; USD 40,000 - 70,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a dedicated Food and Beverage Supervisor to lead and inspire a team. In this role, you will supervise staff, ensuring they are well-trained and equipped to deliver exceptional service. Your responsibilities will include managing daily operations, addressing guest inquiries, and maintaining health and safety standards. Join a dynamic environment where your leadership will enhance the dining experience and contribute to the overall success of the restaurant.

Responsibilities

• Supervise staff by training, scheduling, and managing daily tasks.
• Ensure associates have the tools needed to perform their jobs effectively.
• Communicate actively with the back of the house to ensure smooth restaurant operations.

Job description

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Responsibilities:

1. Supervise staff by training, scheduling, and managing daily tasks.
2. Ensure associates have the tools needed to perform their jobs effectively.
3. Communicate actively with the back of the house to ensure smooth restaurant operations.
4. Report any safety or health concerns.
5. Assist guests with questions, concerns, or needs.
6. Support other areas of the restaurant as needed.

Seniority level:

Mid-Senior level

Employment type:

Full-time

Job function:

Management and Manufacturing

Industry:

Hospitality

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