Food and Beverage - Prep Cook

Hornblower Group; California (MO); On-site; USD 21,000 - 30,000; Full time

Job summary

Hornblower Group, a global leader in experience and transportation, is seeking a prep cook to support events and galley operations aboard vessels and at event sites. You will prepare and plate buffet offerings, process deliveries, and keep stations sanitary.

Ideal candidates have 1–2 years kitchen prep, knowledge of sanitation codes, and the ability to communicate with an English-speaking crew. California Food Handlers cert and TWIC/MMC readiness are preferred; training provided where needed.

Qualifications

• 1 to 2 years kitchen prep experience.
• Knowledge of health sanitation codes.
• California Food Handlers certificate.
• Able to obtain TWIC and MMC certification.
• Must be able to understand and communicate with English speaking crew.

Responsibilities

• Assist in stocking products from deliveries and maintain proper storage.
• Follow food production guidelines and prepare food within allotted time.
• Maintain safe and sanitary food standards and label/date all items.
• Monitor work areas and keep storage organized daily.
• Report tools or equipment needing repair or replacement.

Skills

Kitchen prep experience

Health sanitation codes knowledge

English communication

Education

California Food Handlers certificate

TWIC certification

MMC certification

Job description

Hornblower Groupis a global leader in experienceand transportation.Spanning a 100-year history, Hornblower Group’s portfolio of international offerings includes water- and land-based experiences and ferry and transportation services. City Experiences, Hornblower Group’s premier experience division, offers dining and sightseeing cruises and walking and food tours through the City Cruises, Walks, and Devour brands. City Ferry, part of Hornblower Group’s Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.Hornblower Group’s subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels.Additionally, Anchor Operating System, LLC, a Hornblower Group subsidiary and independent entity,provides reservation, ticketing and website integration services for clients in the transportation, tourism and entertainment industries. Today, Hornblower Group’s global portfolio covers over 10 countries, over 50 U.S. cities and serves more than 20 million guests annually. Headquartered in Orlando, Florida, Hornblower Group’s additional corporate offices reside in San Francisco, California; Boston, Massachusetts; Chicago, Illinois; London, United Kingdom; New York, New York; Dublin, Ireland; and across Ontario, Canada. For more information, visit hornblowercorp.com.

Position Summary

As a prep cook, you will prepare food for our events, including cutting, chopping, peeling, etc. and plating food for buffet presentation. You will also assist with processing deliveries and will maintain safe and sanitary work stations at all times. You will also work with the team to ensure safety and sanitation standards are met throughout the galley. This is an excellent opportunity to learn basic cooking skills and progress into other positions.

Duties And Responsibilities

• Assist in stocking products from deliveries, maintaining proper rotation and storage
• Follow food production guidelines, preparing food in the allotted time frame
• Maintain safe and sanitary food standards
• Label, date and initial all prepared and stored food products
• Monitor all work areas consistently throughout shift
• Clean and organize food and pan storage daily
• Report any tools / equipment in need of repair or replacement
• Additional job duties assigned

Requirements & Qualifications

Minimum Qualifications:

• 1 to 2 years kitchen prep experience
• Knowledge of health sanitation codes
• California Food Handlers certificate
• Able to obtain TWIC and MMC certification
• Must be able to understand and communicate with English speaking crew

Grooming

• All crew members must maintain a neat, clean and well-groomed appearance (specific standards available in the Employee Handbook).

Physical Demands

• Ability to bend, rotate and reach frequently
• Ascending/descending stairs or ladders safely
• Ability to maneuver through/in/around small and/or confined areas within the vessel
• Must be able to maintain both static and dynamic standing balance to complete various duties associated with job
  • Must be capable of performing emergency duties as listed in the vessel’s station bill

Work Environment

• Office environment, stairs available. Work is administrative in nature.
• The majority of work is performed in a Marine environment in both indoor and outdoor conditions with exposure to various temperatures and weather conditions, along with a moderate to loud noise level.

The RESPECT Service System embodies our mission, vision, values and operating principles. By creating a company culture that puts RESPECT at its core, we believe it will drive us to achieve our goal of becoming a Global Experiences and Transportation Leader.

EEO / Disabled / Protected Veteran Employer. Hornblower is proud to be an Equal Employment Opportunity employer. We offer equal employment opportunities to all qualified individuals and prohibit discrimination and/or harassment of any type, including but not limited to discrimination and or harassment based upon race, religion, religious creed, color, national origin, ancestry, citizenship, sex, sexual orientation, gender, gender identity, gender expression, age, pregnancy or relation medical conditions, childbirth, breastfeeding, parental status, veteran and/or military status, disability (physical or mental), medical condition, genetic information or characteristics, political affiliation, domestic violence survivor status, marital status, or other characteristics prohibited by federal, state, or local law. Additionally, as a federal, state, and local contractor, Hornblower complies with government regulations, including affirmative action responsibilities for qualified individuals, where and as they apply. The company also participates in the E-Verify program in certain locations.