FOH Server: Fast-Paced Dining, Guest Focus, Tips

Kei Concepts; Irvine (CA); On-site; USD 19,000 - 28,000; Full time

Job summary

SUP Noodle Bar, Irvine, CA, is seeking a Front-of-House General/Server to create a welcoming dining experience. You will greet guests, explain menu items, take orders, deliver food and beverages, and assist with seating and billing in a busy setting.

The position offers $17.00/hour plus tips, with pay varying by role. Flexibility to work evenings, weekends, and holidays is required. Training is provided where needed.

Qualifications

• Previous customer service or food service experience preferred; approximately 1 year preferred.
• Strong communication and interpersonal skills with a guest-focused approach.
• Ability to provide professional, friendly, and attentive customer service.
• Strong attention to detail and commitment to cleanliness and sanitation.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.
• Basic math skills with the ability to accurately handle cash and operate a POS system.
• Must have Food Handler Card certification.

Responsibilities

• Provide friendly, attentive, and responsive service to create an exceptional dining experience for every guest.
• Greet guests promptly, provide water, and assist with seating-related service needs.
• Explain menu items, specials, and menu changes, and provide recommendations based on guest preferences.
• Answer questions regarding food, beverages, ingredients, and restaurant services.
• Accurately deliver food and beverages from the kitchen to guests in a timely manner.
• Monitor each guest’s dining experience and respond promptly and courteously to requests or concerns.
• Prepare and present guest checks, process payments, handle cash, and complete credit card transactions accurately.
• Assist with takeout orders, including receiving, organizing, packaging, and preparing orders for pickup.
• Support the expo station by organizing tickets, coordinating orders, and maintaining a clean and sanitary work area.

Skills

Customer service

Communication

Guest-focused service

Multitasking

Teamwork

Education

Food Handler Card certification

Tools

POS system

Job description

SUP Noodle Bar, Irvine, CA, is seeking a Front-of-House General/Server to create a welcoming dining experience. You will greet guests, explain menu items, take orders, deliver food and beverages, and assist with seating and billing in a busy setting.

The position offers $17.00/hour plus tips, with pay varying by role. Flexibility to work evenings, weekends, and holidays is required. Training is provided where needed.