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The Lodge at Blue Sky, Auberge Collection, in Park City, Utah, is seeking a Fly Fishing & Sporting Clay Instructor for the 2026 summer season (May–September). You will guide guests on fly fishing experiences and assist with sporting clays, hiking, and other adventures, delivering an elevated and safe guest experience.
The role emphasizes instruction for all skill levels, knot tying, fly selection, and responsible fish handling, with opportunities for year-round employment based on performance
Role Summary
Join the team at The Lodge at Blue Sky as a Fly Fishing & Sporting Clay Instructor for the 2026 summer season (May-September).
This role is primarily focused on leading exceptional fly fishing experiences on and off property. You'll instruct anglers of all skill levels in casting, presentation, fly selection, knot tying, and responsible fish handling while delivering a safe, engaging, and elevated guest experience.
In addition to guiding fly fishing trips, you'll support the broader adventure program by assisting with other activities such as sporting clays, hiking, and trail work.
This is a seasonal position with potential opportunities for year-round employment based on performance and business needs.
Core Responsibilities
Please note that this is not an exhaustive list of everything that needs to be done! Within the Blue Sky family, our people always find new ways to look after the business, their guests, and their team-mates. Within this, the key responsibilities for this position are:
Required Qualifications
OUR PROPERTY
Only 35 minutes from Salt Lake City Airport, The Lodge at Blue Sky, Auberge Collection is a luxurious contemporary mountain retreat located in Park City, Utah's Wasatch Mountain Range. Set on 4,000 private acres surrounded by dramatic soaring peaks, high alpine fields, lush hillsides and a spring-fed creek, the 46-room resort invites guests to reconnect with the natural environment in understated elegance, with organic architecture that showcases the majesty of the land. Amenities include a collection of immersive outdoor adventures, including hiking, fly fishing, clay shooting, horseback riding and heli-skiing. The Lodge's restaurant, YUTA, helmed by Executive Chef Guillermo Tellez, serves cuisine created with ingredients sourced from an onsite organic farm. Deeply restorative treatments at The Edge complement Blue Sky's active outdoor adventures. Experiential opportunities exclusive to Blue Sky include learning about the artisanal whiskey-making at the on-site High West Whiskey distillery, hands-on horsemanship at the 30,000-square-foot indoor equestrian center and up-close animal encounters at Saving Gracie horse rescue sanctuary.
For more information: auberge.com/bluesky
Follow The Lodge at Blue Sky on Facebook and Instagram @BlueSkyAuberge
JOIN OUR FAMILY
About Auberge Collection
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations.
For more information: auberge.com
Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.