Float Aide (Culinary + Housekeeping)

Grace Lutheran Foundation; Altoona (WI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive Pay

Medical, Dental and Vision

Health Savings Account

Paid Time Off

PayActiv – On demand access to earnedW

Retirement match (up to 4%)

Food/beverages

Work tray line position

Wash/Sanitize dishes

Job summary

Grace Lutheran Communities in Altoona, WI is seeking a dedicated Float Aide (Culinary + Housekeeping) for a part-time AM shift on the Prairie Pointe team. The role involves supporting the dietary department, food service, and resident nourishment preparation in a caring, community-focused setting.

The position emphasizes teamwork, cleanliness, infection control, and a positive image of the organization while ensuring residents receive high-quality service and support throughout the day.

Responsibilities

• Assist in dietary department operations according to established policies and procedures
• Wash, sanitize dishes, pots, pans, and serving carriers
• Prepare resident nourishments and service at coffee hour and special functions
• Read and arrange diet card tray identification labels in proper order
• Stock shelves and maintain cleanliness; read labels and follow sanitation guidelines
• Follow infection control policies and handle chemicals safely

Job description

Come be a part of Grace Lutheran Communities!

We're looking for a dedicated Float Aide (Culinary + Housekeeping) to join our Prairie Pointe team!

We have a Part-Time AM Shift Available!

At Grace Lutheran Communities, we don’t just offer jobs—we offer meaningful careers rooted in compassion, service, and community. Every day, our team members make a real difference in the lives of others, creating a warm and welcoming environment where residents feel valued and cared for. If you’re looking for more than a paycheck and want to be part of something truly rewarding, you’ve found the right place. Join us and be part of a mission that matters.

PURPOSE:
Grace Lutheran Communities operates diverse programs providing client andfamily oriented services to enrich the various stages of a person’s life in acaring, pleasant and safe environment. At Grace Lutheran Communities, ourdedicated and compassionate employees provide high quality, Christian serviceto enhance human dignity and growth. You are expected to uphold ourorganization’s values: ministry, integrity, teamwork, innovation, and excellence.In order to ensure this philosophy for the future, your position is responsiblefor assisting in the efficient, day to day operation of the dietary departmentaccording to established policies, procedures, and objectives of theorganization.

BENEFITS: (dependent on your work status)

• Competitive Pay
• Medical, Dental and Vision
• Health Savings Account
• Paid Time Off
• PayActiv – On demand access to earned wages
• Retirement match (up to 4%)
• Portion food/beverages
• Work tray line position
• Wash/Sanitize dishes, pots, pans, and carriers
• Prepare resident nourishments
• Service coffee hour and special functions
• Assist Chef
• Read and arrange diet card tray identification labelsin proper order
• Stock Shelves
• Use, clean, and sanitize assigned areas
• Maintain confidentiality
• Project a positive image of the organization indealing with residents/clients, coworkers, and public
• Additional duties as assigned
• Cleanresident’s rooms, common areas, bathrooms, furniture/furnishings accordingto job policies and procedures.
• Followmanufacture procedural guidelines when using tools
• Operateequipment and handling of chemicals
• Mustbe able to read and understand labeling along with the Safety Data Sheet
• Removalof debris and soiled linen
• Understandand follow proper infection control policies and procedures
• Hasaccess to confidential information/records and maintains confidentiality
• Projecta positive image of the organization in dealing with residents/clients,co-workers, public
• Mustbe able to communicate orally and/or in writing with residents,co-workers, families, public
• Additionalduties as assigned

PHYSICALREQUIREMENTS:

• Lifts and carries food supplies weighing 50pounds occasionally; lifts and carries dishes, food trays weighing up to 25pounds frequently
• Occasionally pushes/pulls dish lowraters/dishcarts weight 250-400 pounds a distance of 70 feet
• Constantly grasps, frequently twists, stoops,bends
• Frequently works on slippery, wet floors
• Frequently reaches at or below shoulder height, occasionallyreaches above shoulder height,
• Occasionally climbs step stool, stairs, andkneels
• Frequently exposed to hot, humid conditions andtemperature changes
• 100% of work day is spent indoors; 50% of workday is spent standing, 50% of work day is spent walking
• Must be able to communicate orally and/or inwriting with residents, coworkers, families, and public.

Hiring Locations

• Altoona, WI 54720

Here for you every step of the way. Contact us to find out how we can help you.