Flexible-Shift Cook: Fast-Paced Kitchen, Team Impact

Phoenix3 Collective

Whippany (NJ)

On-site

USD 42,000 - 54,000

Full time

14 days+

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Job summary

Restaura, part of the Phoenix3 Collective portfolio, seeks a reliable Cook to deliver high-quality meals in a fast-paced kitchen. You will follow recipes, maintain portioning, and uphold food safety while contributing to a team that values hospitality and impact.

The role requires flexibility to work nights, weekends, and holidays. Experience in Kosher environment is a plus; ServSafe certification is preferred. This full-time position is in person at our New Jersey kitchen.

Qualifications

  • Reliable, detail-oriented, and team-focused.
  • Ability to work efficiently in a fast-paced kitchen.
  • Comfortable following recipes and using kitchen technology (tablets, systems).
  • Strong work ethic with a positive, can-do attitude.
  • Flexibility to work nights, weekends, and holidays.

Responsibilities

  • Prepare and cook high-quality meals following recipes and production guidelines.
  • Ensure consistency, portioning, and presentation standards are met.
  • Maintain food safety, sanitation, and cleanliness at all times.
  • Support daily prep, service execution, and kitchen operations.
  • Communicate with team members to ensure smooth service during busy meal periods.
  • Properly store, label, and handle all food items.

Skills

Reliable
Detail-oriented
Team-focused
Fast-paced kitchen
Following recipes
Communication
Strong work ethic
Flexibility

Education

ServSafe certification

Tools

Tablets

Job description

Restaura, part of the Phoenix3 Collective portfolio, seeks a reliable Cook to deliver high-quality meals in a fast-paced kitchen. You will follow recipes, maintain portioning, and uphold food safety while contributing to a team that values hospitality and impact.

The role requires flexibility to work nights, weekends, and holidays. Experience in Kosher environment is a plus; ServSafe certification is preferred. This full-time position is in person at our New Jersey kitchen.

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