Flexible Schedule Hospitality Host & Cashier (Bakery)

Perkins Restaurant & Bakery - Sugarland Enterprises, Inc.; Gillette (WY); Sur place; USD 16 531 - 22 041; Plein temps

Avantages offerts par ce poste

401(k)

401(k) matching

Employee discounts

Flexible schedule

Résumé du poste

Perkins Restaurant & Bakery - Sugarland Enterprises, Inc. in Gillette, WY is seeking a friendly host/hostess to greet guests, seat them, and assist with service flow.

You will manage waiting lists, answer phone inquiries, process payments, and promote bakery items for to-go orders. This role emphasizes customer service, teamwork with servers, maintaining clean dining and lobby areas, and supporting management by communicating safety or equipment concerns.

Qualifications

• Strong customer service and communication skills.
• Ability to stand and walk for extended periods.
• Ability to lift and carry up to 50 pounds.
• Basic reading, writing, math, and time-management skills.

Responsabilités

• Greet, seat, and assist guests in a friendly and timely manner.
• Manage waiting lists and answer phone inquiries.
• Process guest payments and handle cash register transactions.
• Promote bakery items and package to-go orders.
• Maintain cleanliness of the lobby, dining room, restrooms, bakery displays, and cashier area.
• Assist servers with pre-bussing, table maintenance, and side work.
• Monitor guest satisfaction and address needs throughout their visit.
• Communicate service, safety, or equipment concerns to management.

Connaissances

Customer service

Communication skills

Physical stamina

Lift 50 lbs

Formation

Basic literacy and numeracy

Description du poste

Perkins Restaurant & Bakery - Sugarland Enterprises, Inc. in Gillette, WY is seeking a friendly host/hostess to greet guests, seat them, and assist with service flow.

You will manage waiting lists, answer phone inquiries, process payments, and promote bakery items for to-go orders. This role emphasizes customer service, teamwork with servers, maintaining clean dining and lobby areas, and supporting management by communicating safety or equipment concerns.