Guest Experience Host & Cashier - Flexible Hours

Perkins Restaurant & Bakery - Sugarland Enterprises, Inc.

Gillette (WY)

Vor Ort

USD 16.531 - 22.041

Teilzeit

14 Tage+

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Benefits dieser Stelle

401(k)
401(k) matching
Employee discounts
Flexible schedule

Zusammenfassung

Perkins Restaurant & Bakery – Sugarland Enterprises, Inc. in Gillette, WY is hiring entry-level front-of-house staff to greet guests, seat diners, handle payments, and promote bakery items. You’ll join a franchisee-operated location offering a flexible schedule and supportive training.

No prior experience required; training provided to learn service standards and POS operations. Responsibilities include maintaining a clean dining area, assisting servers, managing wait lists, and ensuring guest

Qualifikationen

  • Strong customer service and communication skills.
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry up to 50 pounds.
  • Basic reading, writing, math, and time-management skills.
  • Ability to work in a fast-paced environment and flexible schedule.

Aufgaben

  • Greet, seat, and assist guests in a friendly and timely manner.
  • Manage waiting lists and answer phone inquiries.
  • Process guest payments and handle cash register transactions.
  • Promote bakery items and package to-go orders.
  • Maintain cleanliness of the lobby, dining room, restrooms, bakery displays, and cashier area.
  • Assist servers with pre-bussing, table maintenance, and side work.
  • Monitor guest satisfaction and address needs throughout their visit.
  • Communicate service, safety, or equipment concerns to management.

Jobbeschreibung

Perkins Restaurant & Bakery – Sugarland Enterprises, Inc. in Gillette, WY is hiring entry-level front-of-house staff to greet guests, seat diners, handle payments, and promote bakery items. You’ll join a franchisee-operated location offering a flexible schedule and supportive training.

No prior experience required; training provided to learn service standards and POS operations. Responsibilities include maintaining a clean dining area, assisting servers, managing wait lists, and ensuring guest

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