Flexible On-Call School Cafeteria Food Service Worker

Coupeville School District; Coupeville (WA); Vor Ort; USD 20.664.000 - 30.307.000; Teilzeit

Zusammenfassung

Coupeville School District is seeking a Substitute Food Service Worker to support the Food Service Department on an on-call basis. The role emphasizes accurate meal counts, cash handling, and assisting with dishwashing and cleaning in the cafeteria.

Requirements include a High School Diploma or equivalent, at least 21 years old, and a valid Food Handler permit. The position requires reliability, flexibility, and the ability to sit or stand for extended periods while lifting up to 25 lbs.

Qualifikationen

• High School Diploma or equivalent.
• Age 21 or older.
• Valid Food Handler permit.
• Above-average attendance and reliability.
• Ability to listen and react professionally.
• Able to adapt to changes in assignments.
• Ability to follow and give instructions.
• Ability to work independently and maintain records.
• Must be able to sit or stand for extended periods.
• Must lift up to 25 lbs regularly and up to 50 lbs occasionally.

Aufgaben

• Record student and adult meals using WesPAC food service application.
• Take payments for meals and reconcile cash at end of day.
• Produce daily, weekly and monthly reports.
• Assist with cleaning the cafeteria and/or kitchen.
• Assist with supervision of students eating in the cafeteria as needed.
• Dress appropriately for a school setting.
• Other duties as assigned by supervisor.

Kenntnisse

Age 21+

Food Handler permit

Reliable attendance

Flexible to changes

Follow instructions

Work independently

Maintain records

Sit/stand long periods

Lift up to 25 lbs

Teamwork with staff/students

Ausbildung

High School Diploma or equivalent

Jobbeschreibung

Coupeville School District is seeking a Substitute Food Service Worker to support the Food Service Department on an on-call basis. The role emphasizes accurate meal counts, cash handling, and assisting with dishwashing and cleaning in the cafeteria.

Requirements include a High School Diploma or equivalent, at least 21 years old, and a valid Food Handler permit. The position requires reliability, flexibility, and the ability to sit or stand for extended periods while lifting up to 25 lbs.