Flavor Crew Member: Flexible Hours & Growth

Workstream; Portage (MI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Growth and development opportunities

Fun and fast-paced team environment

Employee meal discounts

Job summary

Wingstop in the United States is hiring Team Members to join our crew. You’ll help prepare fresh food, greet guests, take orders, and keep the restaurant clean and fast-paced.

Responsibilities include preparing wings and sides, serving guests with a positive attitude, handling cash and card transactions, and working as part of a team to meet quality standards. No prior experience required, food handler certification where applicable may be needed.

Qualifications

• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Strong communication and teamwork skills.
• Reliable and dependable.
• Guest-focused mindset.
• Ability to multitask and stay organized.

Responsibilities

• Greet guests with a positive attitude and provide excellent customer service
• Take guest orders accurately in person and over the phone
• Prepare wings, fries, and other menu items according to Wingstop standards
• Sauce, season, package, and present food properly
• Ensure all orders are accurate before serving guests
• Operate kitchen equipment and follow all food safety procedures
• Maintain cleanliness throughout the restaurant
• Handle cash and process credit card transactions accurately
• Restock supplies and assist with opening and closing duties
• Work as part of a team to meet speed and quality standards
• Follow all company policies, safety standards, and uniform guidelines

Skills

Positive attitude

Fast-paced environment

Communication

Teamwork

Reliability

Multitasking

Guest-focused

Job description

Wingstop in the United States is hiring Team Members to join our crew. You’ll help prepare fresh food, greet guests, take orders, and keep the restaurant clean and fast-paced.

Responsibilities include preparing wings and sides, serving guests with a positive attitude, handling cash and card transactions, and working as part of a team to meet quality standards. No prior experience required, food handler certification where applicable may be needed.