Five-Star Fine Dining Server | Wine & Menu Expert

Plazahotelelpaso; Boston (MA); On-site; USD 28,000 - 41,000; Full time

Job summary

Rowes Wharf Sea Grille at the Boston Harbor Hotel is seeking an AM Restaurant Server who will provide five-star service, offer detailed menu descriptions, and anticipate guest needs. The role emphasizes guest hospitality, wine and beverage knowledge, and accurate order taking in a luxury dining environment.

Candidates should have at least 1 year of full-service restaurant experience and be available for flexible nights and weekends.

Qualifications

• Requires thorough knowledge of food and beverage service.
• Must be able to read, write and understand English in workplace.
• Good communication skills, both verbal and written.

Responsibilities

• Greet guests and create a welcoming dining experience.
• Perform opening and closing side work.
• Describe menu items and make recommendations to guests.
• Serve cocktails, wine and beer; adhere to safe alcohol service standards.
• Maintain cleanliness of server stations and equipment.
• Meet guest requests with professionalism and efficiency.
• Keep tables clean; manage cash handling and tipping procedures.
• Complete all closing procedures.

Skills

Food & Beverage knowledge

Luxury service standards

English communication

Service excellence

Cash handling & tip reporting

Job description

Rowes Wharf Sea Grille at the Boston Harbor Hotel is seeking an AM Restaurant Server who will provide five-star service, offer detailed menu descriptions, and anticipate guest needs. The role emphasizes guest hospitality, wine and beverage knowledge, and accurate order taking in a luxury dining environment.

Candidates should have at least 1 year of full-service restaurant experience and be available for flexible nights and weekends.