Fine-Dining Server: Elevate Guest Experience & Wine Knowledge

Study Hotels; Minneapolis (MN); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Paid time off

Paid holidays

Job summary

Study Hotels in Minneapolis is seeking a Server to provide genuine hospitality and high-quality service to our guests. You will create an engaging environment, delivering courteous, guest-centered service.

The role requires 2+ years in fine dining or upscale casual settings, flexibility to work evenings, weekends, and holidays, and strong communication in English. Benefits include medical, dental, vision, life and disability insurance, paid time off and holidays.

Qualifications

• High school diploma or GED required.
• 2+ years experience in fine dining or upscale casual environment.
• Flexibility to work evenings, weekends, and holidays.
• Excellent verbal and written interpersonal communication skills.
• Proficiency in English; second language desirable.
• Strong organizational skills and ability to multi-task.

Responsibilities

• Provide the highest and most efficient level of hospitality and customer service.
• Monitor and observe guests' dining experience to ensure satisfaction and respond promptly to problems.
• Explain menu items, address allergies, and answer general inquiries with knowledge of beverages.
• Be a team player and assist others to ensure a seamless guest experience.
• Complete the setup and breakdown of a section and keep work areas clean.
• Develop knowledge of traditional cooking, wine, beer, and cocktails.
• Maintain a safe and clean work environment.

Skills

Hospitality

Guest service

Communication

Teamwork

Multitasking

English proficiency

Education

High school diploma or GED

Job description

Study Hotels in Minneapolis is seeking a Server to provide genuine hospitality and high-quality service to our guests. You will create an engaging environment, delivering courteous, guest-centered service.

The role requires 2+ years in fine dining or upscale casual settings, flexibility to work evenings, weekends, and holidays, and strong communication in English. Benefits include medical, dental, vision, life and disability insurance, paid time off and holidays.