Fine Dining Server Assistant: Elevate Guest Experience

Rosewood Hotel Group

Dallas (TX)

In loco

USD 28.000 - 38.000

Tempo pieno

14 giorni+
Generatore di candidature

Una candidatura su misura per questa offerta di lavoro — un curriculum e una lettera di presentazione personalizzati, perfettamente in linea con l'annuncio.

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Descrizione del lavoro

Rosewood Hotel Group in Dallas, Texas is seeking a motivated restaurant server to assist with set-up tasks and provide guest service. The role demands attention to detail, teamwork, and effective communication skills. Candidates should have experience in fine dining and a high school diploma or equivalent.

The server will assist in the dining room setup, service, and clearing tables while ensuring high standards of guest satisfaction are met. This position requires physical stamina and an understanding of food service operations.

Competenze

  • Six months experience required in fine dining or 1-2 years experience in the restaurant industry.
  • Must be able to communicate effectively with guests and employees.
  • Required to speak, read and write English, with fluency in other languages preferred.

Mansioni

  • Assist in the set-up of the dining room and service station.
  • Service guests with rolls, butter, and refill drinks as needed.
  • Clear tables and reset for the next seating.
  • Have an understanding of all food and beverage items served.

Conoscenze

Attention to detail
Communication skills
Teamwork
Problem-solving

Formazione

HS Diploma or equivalent

Descrizione del lavoro

Rosewood Hotel Group in Dallas, Texas is seeking a motivated restaurant server to assist with set-up tasks and provide guest service. The role demands attention to detail, teamwork, and effective communication skills. Candidates should have experience in fine dining and a high school diploma or equivalent.

The server will assist in the dining room setup, service, and clearing tables while ensuring high standards of guest satisfaction are met. This position requires physical stamina and an understanding of food service operations.

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