Fine Dining Restaurant Supervisor - Lead Service

Sonnenalp; Vail (CO); On-site; USD 27,552 - 33,062; Full time

Job summary

The Sonnenalp in Vail, Colorado is seeking a full-time Restaurant Supervisor to manage daily operations and support staff in delivering exceptional service. Responsibilities include overseeing front of house during breakfast service, ensuring guest satisfaction, and managing inventory.

The ideal candidate will have at least two years of supervisory experience in a fine dining environment and a degree in Hospitality or Restaurant Management is preferred.

This role requires strong organizational skills and knowledge of wines and liquors.

Qualifications

• At least two years of restaurant supervisory experience preferred.
• At least two years fine dining experience preferred.

Responsibilities

• Oversee daily service operations in the restaurant.
• Supervise staff to ensure guest satisfaction during meals.
• Manage bar ordering and handle inventory matters monthly.

Skills

Customer service skills

Problem solving skills

Strong organizational skills

Wine and liquor knowledge

Education

Degree in Hospitality or Restaurant Management

Tools

Squirrel POS

Open Table

Job description

The Sonnenalp in Vail, Colorado is seeking a full-time Restaurant Supervisor to manage daily operations and support staff in delivering exceptional service. Responsibilities include overseeing front of house during breakfast service, ensuring guest satisfaction, and managing inventory.

The ideal candidate will have at least two years of supervisory experience in a fine dining environment and a degree in Hospitality or Restaurant Management is preferred.

This role requires strong organizational skills and knowledge of wines and liquors.