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StripSteak in Honolulu is seeking a Steward to keep all kitchen tools, dishes, and equipment impeccably clean and ready for service. You will support the back-of-house team, ensuring organization and sanitation in a fast-paced, fine dining setting.
Ideal candidates have 1–2 years in high-volume kitchens, strong teamwork, and a proactive attitude. You’ll stand and move for long periods, lift up to 40 pounds, and contribute to a safe, efficient kitchen environment at StripSteak.
StripSteak in Honolulu is seeking a Steward to keep all kitchen tools, dishes, and equipment impeccably clean and ready for service. You will support the back-of-house team, ensuring organization and sanitation in a fast-paced, fine dining setting.
Ideal candidates have 1–2 years in high-volume kitchens, strong teamwork, and a proactive attitude. You’ll stand and move for long periods, lift up to 40 pounds, and contribute to a safe, efficient kitchen environment at StripSteak.