Fine Dining GM: Profit, Service & People Leadership

Titan Hospitality; Columbia (MD); On-site; USD 70,000 - 90,000; Full time

Job summary

Titan Hospitality in Columbia, Maryland, is seeking a passionate General Manager with at least 5 years of experience in a high-volume fine dining restaurant. This role involves leading operations to ensure guest satisfaction and staff development while maintaining high service standards.

The ideal candidate will have a degree in Hospitality Management or a Culinary Degree, strong multitasking abilities, and knowledge of P&L. Proficiency in Word and Excel is necessary. A competitive salary and benefits will be offered.

Qualifications

• 5+ years as a General Manager in a fine dining restaurant.
• Experience in high volume, full service, fine dining.
• Strong understanding of P&L and business operations.

Responsibilities

• Lead front and back of house operations effectively.
• Ensure guest satisfaction through quality food and service.
• Supervise and develop on-site staff and conduct training.
• Manage inventory and review payroll-related forms.
• Collaborate with management on market trends.

Skills

Leadership

Customer service

Multitasking

Communication skills

Attention to detail

Education

Degree in Hospitality Management

Culinary Degree

Tools

Microsoft Word

Microsoft Excel

Job description

Titan Hospitality in Columbia, Maryland, is seeking a passionate General Manager with at least 5 years of experience in a high-volume fine dining restaurant. This role involves leading operations to ensure guest satisfaction and staff development while maintaining high service standards.

The ideal candidate will have a degree in Hospitality Management or a Culinary Degree, strong multitasking abilities, and knowledge of P&L. Proficiency in Word and Excel is necessary. A competitive salary and benefits will be offered.