Fine Dining Front of House Leader | PTO & Profit Share

Gander and Ryegrass; Spokane (WA); On-site; USD 63,000 - 77,000; Full time

Benefits offered by this job

PTO

Profit share

Job summary

Torsap Thai Kitchen in Spokane is looking for a Front of House Manager to oversee daily operations and ensure exceptional guest experiences. The ideal candidate will have over 5 years of experience in fine dining and a strong background in leadership, training, and development.

This role requires detail orientation, professionalism, and the ability to inspire a team. A deep knowledge of food and beverage is essential, as is the capacity to work evenings and weekends.

Qualifications

• Minimum of 5 years of experience in a fine dining restaurant.
• At least 5 years of experience in management.
• Extensive knowledge of food, wine, and liquor.

Responsibilities

• Oversee daily FOH operations to ensure exceptional guest experiences.
• Lead, train, and mentor FOH staff.
• Recruit, hire, and onboard FOH team members.
• Manage FOH shift schedules.

Skills

Strong leadership skills

Interpersonal skills

Detail-oriented

Proficiency with restaurant technology

Job description

Torsap Thai Kitchen in Spokane is looking for a Front of House Manager to oversee daily operations and ensure exceptional guest experiences. The ideal candidate will have over 5 years of experience in fine dining and a strong background in leadership, training, and development.

This role requires detail orientation, professionalism, and the ability to inspire a team. A deep knowledge of food and beverage is essential, as is the capacity to work evenings and weekends.