Fine Dining Bartender - Growth, PTO & Dining Perks

Major Food Group; Town of Cornwall (NY); On-site; USD 13,000 - 18,000; Part time

Benefits offered by this job

Competitive Salary

Growth Opportunities

Progressive Paid Time Off

Generous Dining Allowance

Unlimited Referral Program

Job summary

Major Food Group is hiring part-time bartenders for THE GRILL, a midcentury New York chophouse at The Seagram Building. You will prepare beverages, greet guests, and take orders while delivering a superior guest experience.

The role requires knowledge of spirits and cocktails, stand/walk for long shifts, and proficiency with POS systems. Prior Michelin- or NY Times-starred restaurant experience is a plus, with generous dining allowances and growth opportunities.

Qualifications

• 3–5 years of serving experience in high volume and fine dining restaurants.
• Knowledge of spirits, classic cocktails, wine and beer.
• Must be able to stand/walk for 8 hours; lift up to 30 lbs.
• Proficient with POS systems, Word and Excel.

Responsibilities

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
• Interact with customers, take orders and serve snacks and drinks.
• Mix ingredients to prepare cocktails and present bar menu.
• Check IDs and ensure legal drinking age.
• Restock and replenish bar inventory and supplies.
• Maintain a safe and clean environment for guests and team.

Skills

Bartending

Customer service

Cash handling

POS systems

Wine & cocktails knowledge

Tools

POS systems

Word

Excel

Job description

Major Food Group is hiring part-time bartenders for THE GRILL, a midcentury New York chophouse at The Seagram Building. You will prepare beverages, greet guests, and take orders while delivering a superior guest experience.

The role requires knowledge of spirits and cocktails, stand/walk for long shifts, and proficiency with POS systems. Prior Michelin- or NY Times-starred restaurant experience is a plus, with generous dining allowances and growth opportunities.