Fine-Dining Bartender & Flair-Pouring Pro

Harrah's Northern California; Ione (CA); On-site; USD 21,000 - 39,000; Full time

Job summary

Harrah's Northern California is seeking an energetic bartender to provide friendly service at Louie Oliver's Bar, Star Bar, and banquet events. You will prepare and serve a variety of drinks following recipes while engaging guests and supporting food service.

Requirements include at least 2 years of bartending experience, excellent communication, a professional appearance, and being 21 or older. The role involves standing, multitasking, and accommodating high volume shifts in a lively casino

Qualifications

• 2+ years of bartending experience.
• High school diploma or equivalent preferred.
• Must be 21 or older.
• Ability to learn flair pouring and stay current on recipes.
• Excellent customer service and professional communication.

Responsibilities

• Greets and welcomes guests in a pleasant, professional manner.
• Prepares and serves a variety of drinks per recipes for guests.
• Provides bar service at Louie Oliver's Bar, Star Bar, and banquets.
• Maintains cleanliness of beverage areas and equipment.
• Handles transactions, cash, and receipts accurately.
• Participates in ongoing beverage training and team meetings.

Skills

Bartending

Customer service

Communication skills

21+ age

Education

High school diploma or equivalent

Job description

Harrah's Northern California is seeking an energetic bartender to provide friendly service at Louie Oliver's Bar, Star Bar, and banquet events. You will prepare and serve a variety of drinks following recipes while engaging guests and supporting food service.

Requirements include at least 2 years of bartending experience, excellent communication, a professional appearance, and being 21 or older. The role involves standing, multitasking, and accommodating high volume shifts in a lively casino