Fine Dining Assistant Manager: Lead Teams & Elevate Service

Crg Dining; Greenwood (IN); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Health insurance

401k with company match

Paid time off

Flexible spending accounts

Job summary

Cunningham Restaurant Group (CRG) is seeking an Assistant Manager for our Greenwood, IN location. You will work closely with the General Manager to ensure smooth daily operations and exceptional guest experiences.

Lead both front-of-house and back-of-house teams, recruit and train staff, and help drive financial performance through budgeting, scheduling, and cost control. Join CRG to help sustain our reputation for outstanding service.

Qualifications

• Previous experience in a supervisory role in a fine dining or upscale restaurant is preferred.
• Strong leadership, organizational, and communication skills.
• Understanding of food and beverage operations, service standards, and industry best practices.
• Ability to work effectively in a high-pressure, fast-paced environment.
• Proficiency in restaurant management software and POS systems.

Responsibilities

• Collaborate with the General Manager in daily operations, planning, and decision-making.
• Assist in setting and achieving financial goals, monitoring performance, and implementing improvements.
• Oversee and support front-of-house and back-of-house staff.
• Recruit, train, and develop staff to maintain high service standards.
• Ensure guests receive exceptional service and resolve concerns or issues.
• Participate in scheduling, inventory management, and quality control.
• Assist in managing the budget and maximizing revenue.
• Monitor financial reports and analyze data to improve profitability.

Skills

Leadership

Organizational skills

Communication skills

Ability to work under pressure

Tools

Restaurant management software

POS systems

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

BRU Greenwood Salaried Management Full Time Management Greenwood, IN, US

30+ days ago Requisition ID: 7360

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.

Job Overview : As an Assistant Manager, you will work closely with the General Manager and the restaurant team to ensure the smooth and efficient operation of our concepts. Your commitment to excellence, leadership skills, and attention to detail will be essential to our continued success.

Key Responsibilities:

Supporting General Manager:

Collaborate with the General Manager in daily operations, planning, and decision-making.

Assist in setting and achieving financial goals, monitoring performance, and making improvements as needed.

Staff Supervision and Training:

Oversee and support the front-of-house and back-of-house teams.

Assist in recruiting, training, and developing staff to maintain high service standards.

Monitor staff performance and provide feedback and coaching as required.

Customer Service:

Ensure that all guests receive exceptional service and resolve any guest concerns or issues.

Foster a welcoming and friendly atmosphere, ensuring guests feel valued and appreciated.

Assist in maintaining and enhancing the restaurant's reputation for outstanding service.

Operational Excellence:

Participate in the day-to-day operations of the restaurant, including scheduling, inventory management, and quality control.

Ensure compliance with health, safety, and sanitation regulations.

Collaborate with the General Manager to optimize menu offerings and promotions.

Assist in managing the budget, controlling costs, and maximizing revenue.

Monitor financial reports, analyze data, and recommend strategies for improved profitability.

Contribute to inventory management and cost control efforts.

Foster a positive and collaborative work environment, promoting teamwork and effective communication.

Support and implement company policies and procedures.

Step in as the acting General Manager in their absence.

Qualifications:

Previous experience in a supervisory role in a fine dining restaurant or upscale dining establishment is preferred.

Strong leadership, organizational, and communication skills.

Understanding of food and beverage operations, service standards, and industry best practices.

Ability to work effectively in a high-pressure, fast-paced environment.

Proficiency in restaurant management software and point-of-sale systems.

Medical, dental, and vision insurance

Flexible spending accounts available

401k with company match

Paid time off

Salary and benefits will be competitive and commensurate with experience. If you are a dynamic, experienced leader with a passion for delivering exceptional dining experiences, we encourage you to apply. Join the CRG team and help play a vital role in our company’s success while also excelling in your career!

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.