Field Service Technician: Install, Repair & Travel

Reiser; Phoenix (AZ); Hybrid; USD 65,000 - 85,000; Full time

Job summary

Reiser is seeking a Field Service Technician to install, maintain, and repair food packaging and processing equipment. You will travel regionally, performing on-site service, troubleshooting, and customer training to ensure equipment runs reliably.

The role requires mechanical/electrical/hydraulic/pneumatic skills, experience with food machinery, and the ability to read schematics. Domestic travel up to 80% is expected.

Qualifications

• 3+ years of experience in equipment maintenance, troubleshooting, and repair.
• Practical knowledge of mechanical, electrical, hydraulic, and pneumatic systems.
• Ability to read technical diagrams and schematics.
• Food processing or packaging machinery experience is a plus.
• Customer-focused mindset.
• Comfortable with 60-80% travel during the week – in region by automobile or plane.
• Bilingual (English/Spanish) skills are an added bonus.

Responsibilities

• Install new packaging and processing machinery and perform routine maintenance and on-site repairs.
• Troubleshoot and resolve issues by applying your expertise in mechanical, electrical, hydraulic, pneumatic, and control systems.
• Spend approximately 60-80% of your time traveling within an assigned region to visit food production facilities, helping customers optimize their equipment.
• Train customers in preventive maintenance to keep equipment running smoothly and effectively.
• Participate as necessary in new projects to install or improve the safety and performance of existing and new equipment.

Skills

Equipment maintenance

Troubleshooting

Mechanical systems

Electrical systems

Hydraulic systems

Pneumatic systems

Reading schematics

Food processing

Customer focus

Bilingual English/Spanish

Job description

Reiser is seeking a Field Service Technician to install, maintain, and repair food packaging and processing equipment. You will travel regionally, performing on-site service, troubleshooting, and customer training to ensure equipment runs reliably.

The role requires mechanical/electrical/hydraulic/pneumatic skills, experience with food machinery, and the ability to read schematics. Domestic travel up to 80% is expected.