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The State of Wisconsin is recruiting three Meat Safety Inspectors (Entry or Objective) for the Division of Food and Recreation Safety, BMPB. Positions are field-based with headquarters chosen from Jackson/Trempealeau, Sheboygan, or Milwaukee Counties.
Responsibilities include inspecting meat establishments, verifying safety and labeling requirements, and educating licensees. Travel is extensive (about 90%), with a 12-month probationary period and a strong benefits package.
The State of Wisconsin is recruiting three Meat Safety Inspectors (Entry or Objective) for the Division of Food and Recreation Safety, BMPB. Positions are field-based with headquarters chosen from Jackson/Trempealeau, Sheboygan, or Milwaukee Counties.
Responsibilities include inspecting meat establishments, verifying safety and labeling requirements, and educating licensees. Travel is extensive (about 90%), with a 12-month probationary period and a strong benefits package.