Field Account Executive — Restaurant Tech Growth

SpotHopper

Fort Worth (TX)

On-site

USD 100,000 - 200,000

Full time

14 days+
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Benefits offered by this job

OTE 100-120k
Equity options
Monthly stipend for ops
Healthcare
401K
Unlimited time off
Restaurant stipend

Job summary

SpotHopper is hiring an Account Executive to drive full-cycle SaaS sales with a hunter mindset. You’ll engage local bars and restaurants, conduct in-person meetings, and own the path from cold outreach to close. This role offers a clear progression into management and training within a fast-growing team.

Join a mission-driven company serving communities, with strong training, a generous OTE, equity options, and stipends to explore the local restaurant scene.

Qualifications

  • Must have proven experience meeting quotas/KPIs in a high-velocity SaaS sales environment.
  • Experience in full-cycle SaaS sales with hunter mentality and outbound prospecting.
  • Comfort with in-person restaurant/bar visits and consultative selling.
  • Track record of exceeding quota; include president/summit club or similar achievements.

Responsibilities

  • Own the full sales cycle from cold outreach to close.
  • Collaborate with Customer Success on post-sale handoff and expansion.
  • Sell to locally owned bars and restaurants using a consultative approach.
  • Meet owners in-person, demonstrate SpotHopper offerings, and capture their needs.
  • Hold 1–4 meetings per day in-person at bars/restaurants.
  • Cover a territory roughly within a 45-mile radius, subject to change.

Skills

Quota attainment
Growth mindset
Autonomy
Phone outreach
Collaboration
Food industry
Service industry
Community focus
Teamwork

Job description

SpotHopper is hiring an Account Executive to drive full-cycle SaaS sales with a hunter mindset. You’ll engage local bars and restaurants, conduct in-person meetings, and own the path from cold outreach to close. This role offers a clear progression into management and training within a fast-growing team.

Join a mission-driven company serving communities, with strong training, a generous OTE, equity options, and stipends to explore the local restaurant scene.

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