Fast-Paced Team Member — Growth Path & Perks

burgerking; Elmhurst (IL); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Scholarship Fund Program for BK team

Emergency fund for employees

Discount program on select goods

Provider finder/cost estimator tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Elmhurst, IL is seeking team-oriented staff for fast-paced roles across front-of-house and service areas. You will greet guests, take orders, handle payments, and help ensure satisfaction while maintaining cleanliness and safety standards.

Responsibilities include opening/closing tasks, assisting at multiple stations, and delivering friendly, efficient service in a busy restaurant environment.

Qualifications

• Personable, results-oriented self-starter who thrives in a fast-paced setting.
• Team contributor and leader with a customer-focused mindset.

Responsibilities

• Greets guests, takes orders, processes payments, and addresses customer issues.
• Operates cash register or POS, and uses suggestive-selling techniques to boost sales.
• Verifies accuracy of guest orders and ensures order accuracy.
• Prepares and packages food and drinks.
• Cleans kitchen areas, dining room, restrooms, and exterior grounds.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory as needed.
• Rotates through multiple workstations (front counter, Drive-Thru, prep, expediter).
• Maintains punctual and regular attendance on shifts.
• Follows uniform and grooming standards and policies.
• Resolves issues that arise in the restaurant.
• Learns team skills and collaborates to achieve goals.
• Responds professionally to guest needs and communicates positively.

Skills

Customer service

Cash handling

Teamwork

Reliability

Communication

Tools

POS system

Job description

Burger King in Elmhurst, IL is seeking team-oriented staff for fast-paced roles across front-of-house and service areas. You will greet guests, take orders, handle payments, and help ensure satisfaction while maintaining cleanliness and safety standards.

Responsibilities include opening/closing tasks, assisting at multiple stations, and delivering friendly, efficient service in a busy restaurant environment.