Fast-Paced Kitchen Team Member | Flexible Scheduling

Focus Group Services LLC

New Hanover Township (NJ)

On-site

USD 21,000 - 28,000

Full time

14 days+

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Job summary

Focus Group Services, LLC is seeking reliable individuals to join our dynamic kitchen team supporting fast-casual and quick-service concepts. You will contribute to food preparation, cooking, and maintaining high kitchen standards to ensure quality meals for guests.

The role requires flexibility with days, nights, weekends, and holidays in a fast-paced setting; prior kitchen experience is a plus, and training is provided where needed.

Qualifications

  • Previous BOH, kitchen, or food prep experience preferred but not required; training will be provided
  • Experience in quick service or fast-casual restaurant environments (Asian, Mexican, or chicken-focused concepts) is a plus
  • Ability to follow standardized recipes, prep guides, and cooking procedures
  • Working knowledge of food safety, sanitation, and safe equipment use
  • Strong time management and multitasking skills in a fast-paced environment
  • Team-oriented attitude with a strong work ethic and attention to detail
  • Ability to follow instructions and adapt quickly during busy shifts

Responsibilities

  • Prepare and assemble menu items according to brand-specific recipes and portion standards
  • Perform kitchen prep duties including chopping, marinating, breading, portioning, and stocking ingredients
  • Operate kitchen equipment such as woks, grills, fryers, ovens, rice cookers, steam tables, and food prep tools safely and efficiently
  • Cook proteins, vegetables, sauces, rice, and sides while maintaining speed, accuracy, and quality
  • Prepare made-to-order items such as bowls, plates, burritos, tacos, wraps, salads, chicken meals, and sides
  • Follow all food safety, sanitation, and temperature control guidelines in compliance with company policies and health regulations
  • Maintain a clean and organized kitchen, including workstations, prep tables, walk-ins, freezers, and dish areas
  • Communicate effectively with front-of-house and kitchen team members to support smooth operations during peak service times
  • Receive and store deliveries, rotate inventory using FIFO standards, and assist with basic inventory management
  • Uphold brand consistency, presentation, and quality standards across all menu items
  • Assist with opening and closing kitchen procedures, including cleaning, restocking, and equipment startup/shutdown
  • Perform other duties as assigned

Skills

Teamwork
Time management
Attention to detail
Safety awareness

Education

High school diploma or GED

Tools

Woks
Grills
Fryers
Ovens

Job description

Focus Group Services, LLC is seeking reliable individuals to join our dynamic kitchen team supporting fast-casual and quick-service concepts. You will contribute to food preparation, cooking, and maintaining high kitchen standards to ensure quality meals for guests.

The role requires flexibility with days, nights, weekends, and holidays in a fast-paced setting; prior kitchen experience is a plus, and training is provided where needed.

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