Fast-Paced Cook: Master Precision & Kitchen Flow

Ruby Tuesday

Milford (DE)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Ruby Tuesday in Milford, DE seeks a Cook to maintain a clean, sanitary kitchen while preparing food to guests’ orders, including special requests. You will coordinate with the service team to ensure timely, accurate dishes.

The role requires standing for long periods, lifting up to 70 lbs, and working nights, weekends, and holidays. You will follow recipes, uphold safety standards, and help keep the kitchen organized and efficient. Experience with KDS is a plus.

Qualifications

  • High School Diploma or equivalent preferred.
  • Lifts and carries up to 70 lbs, stands for long periods, and works in a hot, damp environment.
  • Able to read a kitchen display monitor and communicate with the team.

Responsibilities

  • Prepares a variety of foods following recipes and presentation standards.
  • Works in a fast-paced environment and multitasks to meet deadlines.
  • Uses the Kitchen Display System (KDS) to manage orders and prioritize prep.
  • Adheres to safety and sanitation policies and procedures.
  • Maintains cleanliness and organization throughout the kitchen.
  • Keeps products rotated and stock levels at par.
  • Communicates ticket times and any issues with management and servers.
  • Completes prep work and stations setup; cleans station at end of shift.
  • Ensures high-quality dishes are delivered to guests.

Skills

Food preparation
Team communication
Safety & sanitation
Recipe adherence
Cleanliness
Communication

Education

High School Diploma

Tools

Kitchen Display System (KDS)

Job description

Ruby Tuesday in Milford, DE seeks a Cook to maintain a clean, sanitary kitchen while preparing food to guests’ orders, including special requests. You will coordinate with the service team to ensure timely, accurate dishes.

The role requires standing for long periods, lifting up to 70 lbs, and working nights, weekends, and holidays. You will follow recipes, uphold safety standards, and help keep the kitchen organized and efficient. Experience with KDS is a plus.

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