Fast Food Shift Manager - Tropical Cafe'

Workstream

Oxford (CT)

On-site

USD 30,000 - 45,000

Full time

14 days+
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Job summary

Workstream is seeking a Fast Food Shift Manager for Tropical Smoothie Café in Oxford, Connecticut. This role involves leading crew members, ensuring high hospitality standards, and maintaining a fun atmosphere in the cafe. Candidates must be physically able to perform duties such as standing, lifting, and carrying, as well as training new team members. The position requires a positive attitude and ability to work in a fast-paced environment, with shifts typically lasting six to eight hours including mornings and weekends.

Qualifications

  • Must be able to stand and walk continuously during shifts.
  • Ability to lift and carry up to 25 pounds.
  • Must maintain a positive attitude in fast-paced conditions.

Responsibilities

  • Interact with crew members and customers to create a positive atmosphere.
  • Deliver unparalleled hospitality to customers.
  • Train and coach crew members during shifts.

Skills

Interpersonal skills
Customer service
Training and coaching
Multi-tasking

Job description

Fast Food Shift Manager - Tropical Cafe'

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food & smoothies with a bit of tropical fun! Our Crew Members are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit and Living Better.

ESSENTIAL FUNCTIONS - TO BE TRAINED FOR TROPICAL BRAND
  • Interacts with crew members and customers using “Tropitude” (Tropitude is our “mojo” and what makes
  • Tropical Smoothie Café fun and different and means having energy and creating a positive atmosphere).
  • Delivers ‘Unparalleled Hospitality’ to each customer that visits our cafe.
  • Knowledgeable and proficient in each position within the cafe.
  • Successfully completed the Café Basics Training Program and Certified Trainer Program.
  • Ensures each station is operating to Tropical Smoothie Cafe’s standards.
  • Trains and coaches crew members during each shift to ensure brand standards are upheld.
  • Uses tools to accomplish goals, manage labor and control inventory.
  • Performs any additional tasks necessary to run the cafe.
PHYSICAL REQUIREMENTS
  • Continuous standing and walking throughout the duration of each shift.
  • Bending, lifting and carrying up to 25 pounds to perform duties like stocking, refilling ice or taking outtrash.
  • Constant face-to-face interactions with crew members and customers.
  • Safely navigate in a fast-paced cafe environment.
  • Ability to multi-task and remain positive in sometimes stressful working conditions.
WORKING CONDITIONS
  • Most shifts are between six to eight hours, but this may vary.
  • Crew Leaders can expect to have some early mornings, late evenings, weekend and/or holiday hours and
  • may have additional opening/closing responsibilities.
  • Lead Crew Members by demonstrating Tropical Smoothie Cafes core values in all interactions.
  • Comply with the Tropical Smoothie Cafe uniform and personal hygiene polices for each shift.
  • Fun, fast-paced, upbeat environment with no fryers!
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