Farm-to-Table Line Cook — High-Volume Kitchen Experience

Gibbet Hill Grill; Lowell (MA); Hybrid; USD 42,000 - 65,000; Full time

Benefits offered by this job

Flexible Schedule

Health, dental, vision after 6 months

Employee dining discount

Daily family meal

401k with annual match

Employee Assistance Program

Referral Bonus

Training and growth opportunities

Job summary

Gibbet Hill Grill in Groton, MA is seeking a passionate Line Cook for a high-energy, farm-to-table kitchen. You will prepare an elevated, seasonally driven menu using hyper-fresh produce and proteins from our own fields and trusted local farms.

Ideal candidates have 2+ years of line experience in busy kitchens and a deep love for local ingredients. Join our culinary destination that celebrates New England abundance and excellence in every plate.

Qualifications

• 2+ years of line experience in busy, upscale kitchens
• Deep passion for local ingredients
• Commitment to excellence in every plate

Responsibilities

• Prepare and execute a dynamic, elevated menu
• Work with hyper-fresh produce, herbs, and proteins from local sources
• Master refined techniques across American and steakhouse dishes
• Deliver exceptional quality and presentation under high volume during service

Skills

Line cook experience

Upscale kitchen

Farm-to-table

Job description

Gibbet Hill Grill in Groton, MA is seeking a passionate Line Cook for a high-energy, farm-to-table kitchen. You will prepare an elevated, seasonally driven menu using hyper-fresh produce and proteins from our own fields and trusted local farms.

Ideal candidates have 2+ years of line experience in busy kitchens and a deep love for local ingredients. Join our culinary destination that celebrates New England abundance and excellence in every plate.