Day shifts Cook -Farm to table

Gibbet Hill Grill; Lowell (MA); Hybrid; USD 42,000 - 65,000; Full time

Benefits offered by this job

Flexible Schedule

Health, dental, vision after 6 months

Employee dining discount

Daily family meal

401k with annual match

Employee Assistance Program

Referral Bonus

Training and growth opportunities

Job summary

Gibbet Hill Grill in Groton, MA is seeking a passionate Line Cook for a high-energy, farm-to-table kitchen. You will prepare an elevated, seasonally driven menu using hyper-fresh produce and proteins from our own fields and trusted local farms.

Ideal candidates have 2+ years of line experience in busy kitchens and a deep love for local ingredients. Join our culinary destination that celebrates New England abundance and excellence in every plate.

Qualifications

• 2+ years of line experience in busy, upscale kitchens
• Deep passion for local ingredients
• Commitment to excellence in every plate

Responsibilities

• Prepare and execute a dynamic, elevated menu
• Work with hyper-fresh produce, herbs, and proteins from local sources
• Master refined techniques across American and steakhouse dishes
• Deliver exceptional quality and presentation under high volume during service

Skills

Line cook experience

Upscale kitchen

Farm-to-table

Job description

Description

Gibbet Hill Grill, located on our historic 100-acre working farm in Groton, MA, is seeking a passionate, experienced Line Cook to join our high-energy kitchen team. This is a rare opportunity for a skilled culinarian eager to gain (or deepen) high-end, high-volume experience in a true farm-to-table environment where the ingredients tell the story.

Work alongside our chefs in a fast-paced, upscale kitchen, you'll prepare and execute a dynamic, delicious, seasonally driven menu that celebrates the best of New England comfort and abundance. Our farm-to-table philosophy means you'll work directly with hyper-fresh produce, herbs, and proteins harvested from our own fields and sourced from a network of local farms- often the very same day they're picked.

Expect to master refined techniques across a wide range of elevated American and steakhouse dishes, delivering exceptional quality, stunning presentation, and unforgettable flavors under pressure during busy service.

Ideal candidates bring 2+ years of line experience in busy, upscale kitchens, a deep passion for local ingredients, and a commitment to excellence in every plate. If you thrive in a collaborative, high-volume setting and love seeing your work go from farm to table (literally), we want to hear from you.

This is more than a line cook position- it's a chance to be part of a culinary destination that's at the forefront of the local food movement.

Here is a snapshot of our amazing benefits!

• Flexible Schedule
• We care about work life balance and development of our staff though continuous education and professional growth.
• We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation).
• Employee dining discount - 25% off food for you and a guest.
• Daily family meal.
• 401k* with an annual match.
• Employee Assistance Program.
• Employee Referral Bonus - get paid to work with your friends!
• Training and opportunities for growth!

*Employee must meet eligibility requirements to enroll in benefits.

The Webber Restaurant Group is an equal opportunity employer.