F&B Supervisor: Lead Team & Memorable Events

Aviv; Northern (KY); Hybrid; USD 42,000 - 62,000; Full time

Job summary

AVIV at 1 Hotel South Beach in the United States seeks an imaginative F&B Supervisor to support management and both front- and heart-of-house teams. You will lead daily service, coordinate dining operations, and help deliver events that leave guests in awe of their surroundings.

We value at least one year in Food & Beverage operations, a post-secondary diploma being a plus, and a flexible mindset to meet the demands of a 24-hour operation.

Qualifications

• Minimum 1 year of experience in Food & Beverage operations.
• Post-secondary diploma or degree is a plus.
• Strong leadership, teamwork and attention to detail.

Responsibilities

• Lead front-of-house and heart-of-house teams to deliver exceptional guest service.
• Support the management in daily operations and events to ensure smooth service.

Skills

F&B operations

Team leadership

Education

Post-secondary diploma

Job description

AVIV at 1 Hotel South Beach in the United States seeks an imaginative F&B Supervisor to support management and both front- and heart-of-house teams. You will lead daily service, coordinate dining operations, and help deliver events that leave guests in awe of their surroundings.

We value at least one year in Food & Beverage operations, a post-secondary diploma being a plus, and a flexible mindset to meet the demands of a 24-hour operation.