F&B Supervisor, AVIV

Starwood Hotels; Beach (ND); On-site; USD 40,000 - 52,000; Full time

Job summary

Starwood Hotels in the United States is seeking an imaginative F&B Supervisor for the AVIV restaurant. You will support the management and both front- and heart-of-house teams to deliver exceptional guest experiences.

The ideal candidate has at least 1 year of similar work experience, a post-secondary diploma is a plus, and you are a team player, natural leader, hard worker, and detail oriented. You should be flexible to meet the demands of a 24-hour operation.

Qualifications

• 1 year of similar work experience required.
• Post-secondary diploma or degree would be a plus.
• Experience in Food & Beverage operations; must be a team player, natural leader, hard worker, and detail oriented.
• Flexible and willing to meet the demands of a 24-hour operation.

Responsibilities

• Support management and front- and heart-of-house teams to deliver exceptional guest experiences.
• Lead by example and inspire staff on daily operations and events.
• Ensure guest service standards across a 24-hour operation.

Skills

Service orientation

Team player

Leadership

Detail oriented

Flexible

24-hour operation

Education

Post-secondary diploma or degree

Job description

Grow with us…

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

We are hiring leaders for our Food & Beverage team who have shown themselves to be the very best in their fields, inspiring staff on the daily and leading by example, collaborating on each new project to inspire and assist in executing events that leave our guests feeling in awe of their surroundings.
We’re currently searching for a imaginative F&B Supervisor at our AVIV restaurant to support the management and the front and heart-of-house teams.

About you…

• Passionate about service and with a minimum of 1 year of similar work experience.
• A post‑secondary diploma or degree would be a plus.
• Experience in Food & Beverage operations, a team player, natural leader, hard worker, and detail oriented.
• Is flexible and willing to meet the demands of a 24‑hour operation.

About us…

As a mission‑driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like‑minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

25

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.