F&B Supervisor

Dezer-Development-LLC; Orlando (FL); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Competitive Salary and Commission

Health, Dental, Vision, Life Insurance

401(k) Retirement Plan

Paid Time-Off & Holidays

Employee Discounts

Job summary

Dezerland Park Orlando is seeking a motivated Food and Beverage Supervisor to lead daily operations in our Food Court and 007 Kitchen and Bar. You will ensure high standards of food quality, safety, cleanliness, and guest service while coaching frontline staff in a fast-paced environment.

Join a team that values energy, collaboration, and guest experiences. The role includes assisting with events, inventory, and cash handling, with a comprehensive benefits package and competitive pay structure.

Qualifications

• Minimum 2–3 years in food service or hospitality, with supervisory exposure.
• Food safety knowledge and adherence to sanitation standards.
• Experience in managing guest concerns and ensuring service quality.
• Proficiency with POS systems and accurate cash handling.

Responsibilities

• Supervise, train, and coach frontline F&B team members.
• Oversee daily operations, ensure safety, cleanliness, and guest satisfaction.
• Assist with inventory, ordering, and event setup.
• Handle cash, POS use, and daily reconciliations; support events as needed.

Skills

Food Service

Hospitality

Customer Service

Supervisory Experience

POS Systems

Education

High School Diploma or equivalent

ServSafe or equivalent food-safety certification

Tools

POS Systems

Job description

We are seeking an energetic and motivated Food and Beverage Supervisor that will oversee daily food and beverage operations in both our Food Court and 007 Kitchen and Bar. This individual will ensure high standards of food quality, safety, cleanliness, and guest service. This role supervises frontline team members, supports efficient operations, and helps create a positive dining experience while maintaining compliance with food safety and company standards. If you love creating memorable guest experiences and thrive in a fast-paced environment with a hands-on experience, this role is for you!Dezerland Park Orlando is more than Florida’s largest indoor attraction we’re a playground for families, friends, and teammates to come together and create unforgettable memories. With over 800,000 square feet of different attractions like a gel blaster arena, axe-throwing, pinball arcade, and even one of the world’s largest auto museums, there’s something here for everyone.But what really makes Dezerland special is our people. We’re fostering a culture that feels like family supportive, fun, and collaborative where every team member plays a part in bringing joy to our guests.Essential Duties and ResponsibilitiesAll responsibilities listed are to support all Food Court locations and 007 Kitchen and Bar.Supervise, train, and coach F&B team membersOversee daily workstations and manager breaks and coverageSupport onboarding and ongoing training of staffEnsure a high level of guest satisfaction and service qualityResolve guest concerns and complaints professionally and promptlyEnsure compliance with food safety, sanitation, and health regulationsMonitor food preparation, handling, storage, and presentationConduct opening, mid-shift, and closing proceduresEnsure proper use and care of kitchen and service equipmentAssist with inventory control, ordering, and waste reductionEnsure accurate cash handling, POS usage, and daily reconciliationsComplete daily logs, temperature checks, and operation reportsCommunicate operational updates to team members and managementSupport temp and team member timekeeping and attendance trackingEnsure food services are prepared for events including but not limited to making sure bars, buffets, or any food needed are stocked and ready.Will assist with events (car shows, banquets, special events) when called uponEnforce city and Dezerland Park Orlando policiesComplete additional duties as assigned by managementOther Duties:This job description is not designed to cover or contain a comprehensive list of all duties or responsibilities. Duties, responsibilities, and activities may change at any time with or without notice based on company needs.Qualifications2-3 years+ experience in food service or hospitality experience preferred.1-2 years+ experience in a supervisory role in food service preferred.Experience in supporting events, preferredFood safety certification (ServSafe or equivalent)Thorough knowledge of food safety regulations, sanitation standards, and Alcohol & Beverage Control (ABC) lawsApplicant must be at least 18 years of ageHigh School Diploma or equivalentFluency in speaking, reading, and writing EnglishOutgoing, energetic, and enthusiasticMust have experience in POS systems and cash-handlingMust possess excellent customer service skillsAbility to lift and carry up-to 40 poundsMust be able to move about the facilities frequentlyMust be available to work a flexible schedule which may include nights, weekends, and holidays.Job Type: Full-timeWe pride ourselves on offering a comprehensive, value-driven benefits package that promotes health, enhances work/life balance, and provides stability for our employees and their family members, now and into the future.Benefits include:Competitive Salary and Commission StructureHealth, Dental, Vision, and Life InsuranceLong and Short Term DisabilityPaid Time-Off and Holidays401(k) Retirement PlanYearly Performance ReviewsEmployee Discounts25% off at Deseo Grande ApartmentsLocation: Dezerland Park Orlando, ability to commute is required.