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Biltmore Workforce Management is seeking an F&B Outlets Attendant to deliver world-class guest service across Biltmore Dairy Bar, Bake Shop, Courtyard Market, Conservatory Café and more.
Responsibilities include stocking, cleaning, and presenting areas, while learning the Micros system and handling cash accurately. Weekend/holiday availability and a minimum age of 16 are required.
Job Description $16.32 - $18/hour average, dependent on business volume & tips (Minimum of $16.32/hr). Reserve: a position working up to 20 hours per week (between 100-999 hours per year) The F&B Outlets Attendant delivers world class guest service to guests in a timely, friendly manner in assigned work areas, which involve food and beverage operations at all Outlets locations including: Biltmore Dairy Bar, Bake Shop, Courtyard Market, Conservatory Café, various satellite Carts, and the food and beverage area at the Concert Series. Working in a cohesive group to keep the area stocked, cleaned, and in a manner of great presentation for the pleasure and service to our guests. Weekend & holiday availability required.
Biltmore is interested in people who strive for excellence; who are committed to working together, supporting each other, and sharing a sense of stewardship to protect this special place. Our employees shape and enrich extraordinary experiences for guests, using judgment and skills based on our Vanderbilt-inspired legacy of hospitality. We invite you to join our dedicated team. Please note: An offer of employment is conditional upon the result of a security background check, reference checks, and—for certain positions—a drug screen, a physical examination, credit report, and/or driving record report prior to the commencement of employment.