F&B Operations Lead, Multi-Location, Guest-First

Six Flags Great America & Hurricane Harbor; Evanston (IL); Presencial; USD 52.000 - 76.000; Tempo integral

Resumo da vaga

Six Flags Great America & Hurricane Harbor seeks a Food & Beverage Operations Supervisor to oversee daily operations across multiple locations, ensure compliance with health and liquor laws, and drive profitability. The role includes hiring, training, and labor management to deliver guest-first service in a fast-paced park environment.

The ideal candidate will have certified food-handling credentials, 2+ years in restaurant management, and a valid driver's license.

Qualificações

• Certified in Safe Food Handling or obtain certification within 60 days
• Two or more years of restaurant management experience, preferably in a multi-unit setting
• Valid driver’s license

Responsabilidades

• Oversees daily operation of locations to maintain compliance with Six Flags, Food & Beverage Operations, local County Health Department and FDA policies and procedures
• Ensures compliance of all Federal, State, and Local liquor laws
• Works toward reaching profit goals in assigned area by closely monitoring sales, cost of goods, and inventory
• Assists with hiring, training, developing, and scheduling department staff
• Monitors labor expenses in assigned area and department as necessary
• Training, following up and evaluation of staff on all levels to ensure the team is set up for success
• Provides on-going training and supervision for seasonal staff for future development
• Develops and promotes an entrepreneurial spirit by making recommendations targeting increased sales and profits
• Ensuring the team has all the tools necessary to functionally operate their locations
• Provides a hospitable and welcoming environment for both guests and team members
• Ensures all Team Members adhere to the company Mantra of Friendly, Clean, Fast and Safe Service by meeting all Guest First standards and principles
• Ensuring all patrons receive the highest quality of product and service
• Adheres to all department and company safety policies by maintaining a safe work environment and aid in the elimination of hazards
• Acts as Manager on Duty as assigned

Conhecimentos

Leadership

Communication

Fast-paced

Team motivation

Descrição da vaga

Six Flags Great America & Hurricane Harbor seeks a Food & Beverage Operations Supervisor to oversee daily operations across multiple locations, ensure compliance with health and liquor laws, and drive profitability. The role includes hiring, training, and labor management to deliver guest-first service in a fast-paced park environment.

The ideal candidate will have certified food-handling credentials, 2+ years in restaurant management, and a valid driver's license.