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Populus, a Crescent Hotels & Resorts property in Denver, seeks a hands-on Food & Beverage Manager to oversee daily operations across Pasque, Stellar Jay, Little Owl, banquets, and other outlets, delivering exceptional guest experiences.
Lead, coach, and develop the F&B team; manage scheduling, payroll, and labor costs; ensure health and safety standards; partner with Sales, Events, Culinary, and other departments to execute events and maintain financial performance.
Populus, a Crescent Hotels & Resorts property in Denver, seeks a hands-on Food & Beverage Manager to oversee daily operations across Pasque, Stellar Jay, Little Owl, banquets, and other outlets, delivering exceptional guest experiences.
Lead, coach, and develop the F&B team; manage scheduling, payroll, and labor costs; ensure health and safety standards; partner with Sales, Events, Culinary, and other departments to execute events and maintain financial performance.