F&B Manager: Elevate Guest Experience & Revenue

World Equestrian Center; Ocala (FL); On-site; USD 60,000 - 75,000; Full time

Job summary

The World Equestrian Center in Ocala is seeking a Food & Beverage Manager for the Polo Pony restaurant. This role involves overseeing daily operations, driving revenue growth, and ensuring exceptional guest experiences. You'll maintain the highest service standards, develop team members, and optimize financial performance.

The ideal candidate has a minimum of 5 years in restaurant management, strong leadership skills, and relevant certifications. Join us to deliver a high-quality dining experience at a premier equestrian venue.

Qualifications

• Minimum of 5 years of experience in food and beverage or restaurant management.
• Strong leadership and team development skills.
• Knowledge of restaurant operations, service standards, and financial controls.

Responsibilities

• Overseeing daily front‑of‑house operations at Polo Pony.
• Maintaining exceptional service standards and guest satisfaction.
• Monitoring staffing levels and adjusting scheduling as needed.

Skills

Leadership

Team Development

Restaurant Operations Knowledge

Financial Controls

Customer Service

Education

5 years of experience in food and beverage or restaurant management

ServSafe certification

Alcohol Compliance certification

Job description

The World Equestrian Center in Ocala is seeking a Food & Beverage Manager for the Polo Pony restaurant. This role involves overseeing daily operations, driving revenue growth, and ensuring exceptional guest experiences. You'll maintain the highest service standards, develop team members, and optimize financial performance.

The ideal candidate has a minimum of 5 years in restaurant management, strong leadership skills, and relevant certifications. Join us to deliver a high-quality dining experience at a premier equestrian venue.