F&B Dishwasher

Angler s Boutique Resort LLC

Town of Florida (NY)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Angler's Hotel – Miami Beach is seeking a reliable Dishwasher/Steward to support the kitchen team and maintain a sanitary, well-organized dishwashing area. You will wash dishes, assist with deliveries, and help with deep-cleaning duties as needed.

This role requires a strong work ethic, ability to work evenings and weekends, and a collaborative attitude in a fast-paced hospitality environment.

Qualifications

  • Previous dishwasher/ steward experience preferred but not required.
  • Knowledge of sanitation practices is a plus.
  • Ability to safely operate commercial dishwashing equipment.
  • Reliable, punctual, and team-oriented individual.

Responsibilities

  • Wash and sanitize dishes, glassware, utensils, and cookware.
  • Keep dishwashing area clean, organized, and sanitary.
  • Clean kitchen workstations, floors, and storage areas.
  • Remove trash and food waste from back-of-house areas.
  • Assist with receiving, storing, and organizing deliveries.
  • Restock supplies and cleaning products as needed.
  • Support culinary team during service with cleaning tasks.
  • Follow all food safety and sanitation regulations.

Skills

Dishwashing
Cleaning practices
Equipment operation
Teamwork
Reliability
Flexible hours

Tools

Commercial dishwashing equipment

Job description

Job Description
Dishwasher / Steward

Join the Food & Beverage team at Angler's Hotel – Miami Beach! We're looking for a reliable and hardworking Dishwasher / Steward to help maintain a clean, organized, and sanitary kitchen environment. This role is essential to keeping our culinary operations running smoothly by supporting the kitchen team and ensuring all equipment and work areas meet the highest cleanliness standards.

What You'll Do
  • Wash and sanitize dishes, glassware, utensils, cookware, and kitchen equipment.
  • Maintain a clean, organized, and sanitary dishwashing area throughout your shift.
  • Clean kitchen workstations, floors, storage areas, and service areas.
  • Remove trash, recyclables, and food waste from back-of-house areas.
  • Assist with receiving, storing, and organizing food, beverage, and supply deliveries.
  • Restock kitchen supplies, cleaning products, and service items as needed.
  • Support the culinary team with cleaning and operational tasks during service.
  • Follow all food safety, sanitation, and health regulations.
  • Report equipment malfunctions or safety concerns to management.
  • Assist with opening, closing, and deep-cleaning duties.
What We're Looking For
  • Previous dishwasher, steward, kitchen utility, or hospitality experience is preferred but not required.
  • Knowledge of proper cleaning and sanitation practices is a plus.
  • Ability to safely operate commercial dishwashing equipment.
  • Strong work ethic with a positive attitude.
  • Dependable, punctual, and team-oriented.
  • Ability to work efficiently in a fast-paced environment.
  • Availability to work evenings, weekends, and holidays.
Physical Requirements
  • Ability to stand and walk for extended periods throughout the shift.
  • Ability to frequently bend, lift, reach, push, and pull.
  • Ability to lift and carry up to 50 pounds.
  • Comfortable working around hot water, cleaning chemicals, kitchen equipment, steam, and noise.
Why Join Angler's Hotel?

At Angler's Hotel – Miami Beach, every team member plays an important role in delivering exceptional hospitality.

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