F&B Dishwasher

Angler's Hotel - Miami Beach; Miami Beach (FL); On-site; USD 16,531 - 22,041; Full time

Job summary

Angler's Hotel – Miami Beach is seeking a reliable Dishwasher/Steward to keep the kitchen clean, organized, and sanitary. You will support the culinary team, ensure equipment and areas meet high cleanliness standards, and help with opening, closing, and deep-cleaning duties.

The role emphasizes safety, efficient work in a fast-paced environment, and flexibility to work evenings, weekends, and holidays as needed.

Qualifications

• Experience in dishwashing or kitchen utility is preferred but not required.
• Knowledge of sanitation practices and safe operation of equipment.
• Ability to work in a fast-paced hospitality environment.

Responsibilities

• Wash and sanitize dishes, glassware, utensils, cookware, and equipment.
• Maintain a clean, organized dishwashing area throughout the shift.
• Clean workstations, floors, storage areas, and service areas.
• Remove trash, recyclables, and food waste from back-of-house areas.
• Assist with receiving, storing, and organizing food, beverage, and supplies.
• Restock kitchen supplies and cleaning products as needed.
• Support culinary team with cleaning and operational tasks during service.
• Follow all food safety, sanitation, and health regulations.
• Report equipment malfunctions or safety concerns to management.
• Assist with opening, closing, and deep-cleaning duties.

Skills

Dishwashing

Sanitation

Team player

Reliable

Physical stamina

Time management

Tools

Commercial dishwashing equipment

Job description

Join the Food & Beverage team at Angler's Hotel – Miami Beach! We're looking for a reliable and hardworking Dishwasher / Steward to help maintain a clean, organized, and sanitary kitchen environment. This role is essential to keeping our culinary operations running smoothly by supporting the kitchen team and ensuring all equipment and work areas meet the highest cleanliness standards.

Dishwasher / Steward

What You'll Do

• Wash and sanitize dishes, glassware, utensils, cookware, and kitchen equipment.
• Maintain a clean, organized, and sanitary dishwashing area throughout your shift.
• Clean kitchen workstations, floors, storage areas, and service areas.
• Remove trash, recyclables, and food waste from back-of-house areas.
• Assist with receiving, storing, and organizing food, beverage, and supply deliveries.
• Restock kitchen supplies, cleaning products, and service items as needed.
• Support the culinary team with cleaning and operational tasks during service.
• Follow all food safety, sanitation, and health regulations.
• Report equipment malfunctions or safety concerns to management.
• Assist with opening, closing, and deep-cleaning duties.

What We're Looking For

• Previous dishwasher, steward, kitchen utility, or hospitality experience is preferred but not required.
• Knowledge of proper cleaning and sanitation practices is a plus.
• Ability to safely operate commercial dishwashing equipment.
• Strong work ethic with a positive attitude.
• Dependable, punctual, and team-oriented.
• Ability to work efficiently in a fast-paced environment.
• Availability to work evenings, weekends, and holidays.

Physical Requirements

• Ability to stand and walk for extended periods throughout the shift.
• Ability to frequently bend, lift, reach, push, and pull.
• Ability to lift and carry up to 50 pounds.
• Comfortable working around hot water, cleaning chemicals, kitchen equipment, steam, and noise.

Why Join Angler's Hotel?

At Angler's Hotel – Miami Beach, every team member plays an important role in delivering exceptional hospitality. If you're dependable, take pride in keeping things clean and organized, and enjoy working as part of a supportive team, we'd love to hear from you.