F&B Beach Bru Barista/Bartender

Port Madison Enterprises Family; Port Madison Indian Reservation (WA); Presencial; USD 17.000 - 22.000; Tempo parcial

Resumo da vaga

Port Madison Enterprises is seeking a part-time Beach Bru Barista/Bartender at Suquamish Clearwater Casino Resort to support the Beach Brew Coffee & Bar operations and to deliver excellent guest service. You will assist in daily venue tasks and craft drinks for guests and servers.

Ideal candidates have 1 year of food/bar service experience, strong communication skills, and the ability to work in a fast-paced setting.

Qualificações

• High School diploma or GED required.
• 1 year experience in food/bar service preferred.
• Must possess a TIPS card and Food Worker’s Card.
• General knowledge of drink preparation and recipes.

Responsabilidades

• Provides spectacular service to all customers.
• Opens and closes the espresso/bar venue.
• Ensures all drink orders are prepared in a timely and efficient manner.
• Mixes drink orders for guests and server's orders.
• Completes accurate cash transactions.
• Maintains a clean and sanitary work area.
• Promotes core values and actively practices customer service standards.

Conhecimentos

Spectacular service

Verbal communication

Teamwork

Fast-paced environment

Cash handling

Formação

High School/ GED

TIPS training

Food Worker Card

Ferramentas

Point-of-sale system

Descrição da vaga

Job Details: Job Location: Suquamish, WA 98392, Position Type: Part Time, Job Shift: Any, Job Category: Customer Service,

PORT MADISON ENTERPRISES

SUQUAMISH CLEARWATER CASINO RESORT

F&B- Beach Bru Barista/Bartender

General Position Summary: Assists in the daily operation of the Beach Brew Coffee & Bar, including daily tasks, customer service and other activities related to the operation of the espresso venue & bar. Mixes drinks for server's orders and guests.

Essential Functions/Major Responsibilities

• Provides spectacular service to all customers
• Opens and closes the espresso/bar venue
• Ensures all drink orders are prepared in a timely and efficient manner
• Mixes drink orders for guests and server's orders
• Completes accurate cash transactions
• Maintains a clean and sanitary work area
• Promotes core values and actively practices customer service standards

Secondary Functions

• Ability to interact with all guests and employees in a positive and uplifting manner
• Ability to take and deliver food orders to guests dining in the cafe
• Responsible for maintaining cleanliness and demonstrates ability to share knowledge with guests
• Ability to operate the point-of-sale system and complete accurate transactions
• Monitors inventory, stocks supply and advises management of supply needs
• Other duties as assigned by Restaurant or Bar Supervisor

Specific Job Skills

• Must be 21 years of age Experienced in providing spectacular service
• Tips training, Food Workers Card
• Good verbal communication skills
• Ability to work with a number of people at one time
• Ability to complete tasks in a timely manner
• Ability to work with little or no supervision
• Ability to work as a member of a team and/or independently
• Ability to work in a fast-paced environment

Qualifications: Education and/or Experience

High School diploma or GED required. One (1) year experience working in food /bar service, preferred or demonstrated knowledge of fast-paced service venues. Ability to obtain a TIPS card Food Worker's Card. Must possess a general knowledge of drink preparation and recipes.

Job Conditions

Working conditions include working in an enclosed setting. Conditions will also include frequent interruptions or working alone. Requires being available to work days, evenings, weekends and holidays.

Physical Requirements

Ability to stand for long periods of time. Manual dexterity for use of cash registers and computers. Ability to lift 50 lbs.