Experienced Server - Farm-to-Table Dining & Growth

ESCUELA VIEJA LLC; Austin (TX); On-site; USD 11,000 - 25,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Family Meals

Off-Shift Discounts

Food Handler & TABC Permit Reembolso

Health Insurance Available (Full-Time)

Job summary

ESCUELA VIEJA LLC in Austin, TX is seeking an Experienced Server to join our team. The Server is central to delivering a memorable dining experience, taking orders, serving food and beverages, and building rapport with guests in a farm-to-table setting.

Ideal candidates bring 2+ years in casual/fine dining or cocktail bars, excellent communication, and familiarity with POS systems like Toast. TABC and Food Handlers certification are required at hire, with opportunities for career growth and

Qualifications

• Friendly and outgoing personality with guest focus.
• Excellent communication skills for menu explanations.
• Ability to stand for long periods and carry trays.
• Experience in fast-paced dining environments.
• Must be of legal age to serve alcohol and have TABC knowledge.
• Familiarity with Toast POS is preferred.

Responsibilities

• Take food and beverage orders from guests.
• Answer questions about the menu and preparation.
• Create unparalleled, world class dining experiences.
• Provide accurate orders to the kitchen staff.
• Check with guests periodically during their meals to ensure satisfaction.
• Provide guests with checks at end of meal and process payment.

Skills

Friendly personality

Excellent communication

Stand for long hours

Fast-paced environment

Legal age to serve alcohol

Toast POS experience

Education

High school diploma/GED

Tools

Toast POS

Job description

ESCUELA VIEJA LLC in Austin, TX is seeking an Experienced Server to join our team. The Server is central to delivering a memorable dining experience, taking orders, serving food and beverages, and building rapport with guests in a farm-to-table setting.

Ideal candidates bring 2+ years in casual/fine dining or cocktail bars, excellent communication, and familiarity with POS systems like Toast. TABC and Food Handlers certification are required at hire, with opportunities for career growth and