Experienced Pizza Manager Far Southwest Suburbs

Cracker Barrel Old Country Store

Joliet (IL)

Presencial

USD 40.000 - 60.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Food provided with every full shift
Growth opportunities
On-the-job training
Flexible working hours

Descripción de la vacante

Domino's Pizza in Romeoville is looking for a dedicated Operations Manager to oversee daily operations and ensure compliance with health and safety regulations. The ideal candidate will have experience in team management within the food service industry and possess strong problem-solving skills. This role offers competitive pay based on experience, growth opportunities, and a dynamic work environment with benefits including food provided during shifts. Join a team that values smart hustle and positive energy!

Formación

  • Previous experience in team management, preferably in food service or hospitality.
  • Strong knowledge of food safety regulations and best practices.
  • Excellent communication skills, both verbal and written.

Responsabilidades

  • Oversee daily operations, including staff management and customer service.
  • Ensure compliance with health and safety regulations.
  • Manage and train employees, providing guidance as needed.

Conocimientos

Team management
Food safety knowledge
Communication skills
Problem-solving skills
Cash handling

Herramientas

POS systems

Descripción del empleo

Domino's Pizza is a small franchise with locations in Romeoville, Willowbrook and 9 other towns. We are fast-paced, challenging, rewarding and our goal is to bring smart hustle and positive energy to our team and our neighborhoods .

Our work environment includes:

  • Food provided with every full shift
  • Growth opportunities
  • On-the-job training
  • Flexible working hours
Duties
  • Oversee daily operations of the establishment, including staff management, customer service, and inventory control
  • Ensure that all food service operations are in compliance with health and safety regulations
  • Manage and train a team of employees, providing guidance and support as needed
  • Monitor and maintain quality standards for food preparation and presentation
  • Handle cash transactions and maintain accurate records of sales and expenses
  • Collaborate with kitchen staff to develop menus and ensure efficient workflow
  • Utilize POS systems to process orders and track inventory
  • Provide exceptional customer service, addressing any concerns or complaints promptly
Beneficial Experience
  • Previous experience in team management, preferably in the food service or hospitality industry
  • Strong knowledge of food safety regulations and best practices
  • Familiarity with hotel or restaurant operations, including kitchen management and cash handling
  • Proficient in using POS systems for order processing and inventory management
  • Excellent communication skills, both verbal and written
  • Ability to multitask and prioritize tasks effectively in a fast-paced environment
  • Strong problem-solving skills and the ability to make sound decisions under pressure
  • Driver's license and good driving record

We offer competitive pay based on experience, as well as opportunities for career growth within our organization. If you have a passion for the hospitality industry and enjoy leading a team, we would love to hear from you. Please submit your resume along with a cover letter detailing your relevant experience.

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