Entry Level Pizza Manager Far Southwest Suburbs

Domino's Pizza | Illinois; Darien (IL); On-site; USD 32,000 - 51,000; Full time

Benefits offered by this job

Monthly bonus

Pizza discount

Flexible scheduling

Health and dental

401k

Paid leave

Full training

Career growth

Job summary

Domino's Pizza is a fast-paced, customer-focused franchise currently operating in IL towns including Romeoville and Willowbrook. The role involves leading daily operations, managing staff, ensuring food safety, training teammates, and maintaining quality standards across service and kitchen functions.

You will handle cash, utilize POS systems, and collaborate on menu execution while delivering exceptional customer service in a dynamic environment with growth opportunities.

Qualifications

• Experience in team management in food service or hospitality.
• Knowledge of health and safety regulations and best practices.
• Familiarity with hotel or restaurant operations, including kitchen management and cash handling.
• Proficient in using POS systems for order processing and inventory management.
• Excellent communication skills, verbal and written.

Responsibilities

• Oversee daily operations, staff management, and inventory control.
• Ensure compliance with health and safety regulations in food service.
• Manage and train a team, providing guidance and support as needed.
• Monitor and maintain quality standards for food preparation and presentation.
• Handle cash transactions and maintain accurate records of sales and expenses.
• Collaborate with kitchen staff to develop menus and ensure efficient workflow.
• Utilize POS systems to process orders and track inventory.
• Provide exceptional customer service and address concerns promptly.

Skills

Team management

Customer service

Cash handling

Employee training

Problem solving

Tools

POS systems

Inventory management

Job description

Domino's Pizza is a small franchise with locations in Romeoville, Willowbrook and 9 other towns. We are fast-paced, challenging, rewarding and our goal is to bring smart hustle and positive energy to our team and our neighborhoods .

Our work environment includes:

• Food provided with every full shift
• Growth opportunities
• On-the-job training
• Flexible working hours

Duties

• Oversee daily operations of the establishment, including staff management, customer service, and inventory control
• Ensure that all food service operations are in compliance with health and safety regulations
• Manage and train a team of employees, providing guidance and support as needed
• Monitor and maintain quality standards for food preparation and presentation
• Handle cash transactions and maintain accurate records of sales and expenses
• Collaborate with kitchen staff to develop menus and ensure efficient workflow
• Utilize POS systems to process orders and track inventory
• Provide exceptional customer service, addressing any concerns or complaints promptly

Beneficial Experience

• Previous experience in team management, preferably in the food service or hospitality industry
• Strong knowledge of food safety regulations and best practices
• Familiarity with hotel or restaurant operations, including kitchen management and cash handling
• Proficient in using POS systems for order processing and inventory management
• Excellent communication skills, both verbal and written
• Ability to multitask and prioritize tasks effectively in a fast-paced environment
• Strong problem-solving skills and the ability to make sound decisions under pressure
• Driver's license and good driving record

What we offer:

• Great pay - $15.50/hr up to $18.50/hr.Monthly Bonus. Overtime available.Full time from $32,240 to $51,480
• Schedule - flexible scheduling
• Perks - 50% off pizza, fun work environment, & opportunities for growth!
• Health and Dental available for full timers (30+ hours)
• 401k with matching company contribution
• Paid Leave
• Full training with an industry leading brand
• Excellent career with great opportunities for internal promotion

We offer competitive pay based on experience, as well as opportunities for career growth within our organization. If you have a passion for the hospitality industry and enjoy leading a team, we would love to hear from you.